
Tempeh is a plant-based protein made from fermented soybeans. It is a popular food item, especially among vegans and vegetarians, due to its dense nutritional profile. When it comes to the keto diet, the consensus is that tempeh can be consumed but in moderation. This is because tempeh is high in carbohydrates, with 7.28g of net carbs per 100g serving, which can quickly add up and disrupt the ketosis process. However, some sources claim that tempeh is low in net carbs, with only 1.6g per 100g, making it keto-friendly. Overall, while tempeh can be incorporated into a keto diet, portion control and balancing it with lower-carb foods are crucial to staying within the daily carb limit and maintaining ketosis.
| Characteristics | Values |
|---|---|
| Carbohydrates | 7.28g-9g of net carbs per 100g serving |
| Protein | 19g per 100g serving |
| Fat | 6.8g-11g per 100g serving |
| Fibre | High |
| Nutritional Benefits | Vitamins, minerals, prebiotics, micronutrients |
| Keto-Friendly | Yes, with portion control |
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What You'll Learn

Tempeh is high in carbs (7.65g net carbs per 100g serving)
Tempeh is a plant-based protein source that is beloved by vegans and vegetarians. It is made by fermenting cooked soybeans and shaping them into a firm, dense cake. It is a nutritious food item with several health benefits.
However, tempeh is relatively high in carbohydrates, with 7.65g of net carbs per 100g serving. For this reason, it is not an ideal food for the keto diet, which typically restricts net carb consumption to 20-30g per day.
While tempeh is not strictly off-limits on the keto diet, it should be consumed in moderation and balanced with other low-carb foods. Those on the keto diet should be mindful of their portion sizes and ensure that tempeh is not the main component of their meals.
Some people may be able to incorporate more tempeh into their keto diet without disrupting ketosis, but it is a delicate balancing act that requires vigilance and portion control. It is important to be conscientious about the overall daily carb limit to keep the body in the fat-burning state of ketosis.
There are some low-carb alternatives to tempeh that are keto-friendly, such as avocado, salmon, and ghee.
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It can be included in keto meals in small portions
Tempeh is a plant-based protein source that is beloved by vegans and vegetarians. It is made by fermenting cooked soybeans and shaping them into a firm, dense cake. While tempeh is rich in protein, it also contains a significant amount of carbohydrates, with 7.28g of net carbs per 100g serving. This relatively high carb content can be problematic for those adhering to a strict keto diet, as it can quickly add up and disrupt the ketosis process.
However, this does not mean that tempeh is entirely off the table for those following a keto diet. It can still be included in keto meals, but it is important to exercise portion control and vigilance. Keeping the portions small is key to maintaining ketosis. For instance, one recipe for vegan keto tempeh satay with peanut sauce uses only 4oz/114g of tempeh, which is within the acceptable carb limit for keto.
When including tempeh in your keto diet, it is crucial to balance it with other low-carb foods to ensure you stay within your daily carb limit. You may need to cut back on other sources of carbs for that day to accommodate your tempeh intake. Additionally, using a carb tracking tool or app can be helpful in monitoring your carb intake.
It is worth noting that tempeh is a versatile food that can be cooked in a variety of ways. It is a favourite among those on the keto diet as it is a tasty and wholesome substitute for meat. Tempeh is also low in fat and contains isoflavones that are good for heart health. Furthermore, the high amount of nutrients in tempeh, especially protein and fibre, helps reduce hunger and aids in weight loss, making it a nutritious and satisfying addition to a keto diet.
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It's a protein-rich, plant-based superfood
Tempeh is a protein-rich, plant-based superfood that can be incorporated into your keto diet in moderation. It is a soy-based food that originated in Indonesia and is made by fermenting cooked soybeans and then shaping them into a firm, dense cake. This process gives tempeh a higher protein content than tofu, with 19 grams of protein per 100 grams of tempeh. It is also a good source of fibre, vitamins, minerals, and prebiotics, making it a nutritious option for those on a keto diet.
The main concern when including tempeh in a keto diet is its carb content. A typical 100-gram serving of tempeh contains about 7 to 9 grams of net carbs, which can be significant for those aiming for 20 to 50 grams of carbohydrates per day on a keto diet. However, tempeh's carb content is still lower than that of many other plant-based proteins, and it is free of non-keto ingredients like sugar, artificial sweeteners, and refined oils.
To include tempeh in your keto diet, it is important to practice portion control and be mindful of your daily carb limit. Keeping tempeh portions small and balancing them with lower-carb foods can help you maintain ketosis. You can also use a carb tracking tool or app to ensure you stay within your carb budget.
Tempeh is a versatile food that can be cooked in a variety of ways, making it a tasty and nutritious addition to your keto meal plan. Its high protein and fibre content can help reduce hunger and control appetite, aiding in weight loss. It is also a good source of healthy fats, with 6.8 grams of fat per 100 grams, including a high concentration of good fats.
Overall, tempeh is a protein-rich, plant-based superfood that can be enjoyed as part of a keto diet when consumed in moderation and balanced with other low-carb foods. Its high nutritional value and versatility make it a favourite among fitness enthusiasts, vegans, and vegetarians alike.
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Trader Joe's organic 3 grain tempeh is keto-friendly
While tempeh is a good source of plant-based protein, it is also high in carbohydrates, with 7.28g to 7.65g of net carbs per 100g serving. This means that it can be difficult to incorporate into a keto diet, which typically involves a low intake of carbohydrates (20 to 50 grams per day) and a high intake of fats.
However, Trader Joe's Organic 3 Grain Tempeh is an exception. This product is low in net carbs, containing only 1.19g of net carbs per 100g serving. It is also free of non-keto ingredients like sugar, artificial sweeteners, highly refined oils, and food additives. This means that it can be a good source of fat on a keto diet, as it is made with organic, non-GMO ingredients and is free of artificial preservatives, flavours, and colours.
To stay in ketosis, it is recommended to limit net carb consumption to 20-30g per day. With its low net carb content, Trader Joe's Organic 3 Grain Tempeh can be a good option for those on a keto diet, as long as portion sizes are still monitored. It's important to remember that individual nutritional requirements vary, so while some may be able to incorporate more carbs into their diet without disrupting ketosis, others may need to be stricter.
Overall, while tempeh is typically high in carbs and can be difficult to include in a keto diet, Trader Joe's Organic 3 Grain Tempeh is a keto-friendly option due to its low net carb content and absence of non-keto ingredients. However, as with all foods on a keto diet, it is important to practise portion control and ensure that it is balanced with other low-carb foods.
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It's a good source of fibre and micronutrients
Tempeh is a plant-based protein source that is beloved by fitness enthusiasts, vegans, vegetarians, and culinary experts. It is made by fermenting cooked soybeans and shaping them into a firm, dense cake.
While tempeh is a good source of fibre and micronutrients, it is also high in carbohydrates, with 7.28g of net carbs per 100g serving. This is a significant amount considering a ketogenic diet typically restricts carbohydrate intake to 5-10% of total food consumption, or 20-50g per day. Therefore, while tempeh can technically be consumed on a keto diet, it must be done in strict moderation.
The high amount of fibre in tempeh helps reduce hunger and aids in appetite control. Fibre is also beneficial for digestive health and can help prevent constipation, which is a common issue on a keto diet due to the high intake of fats and low intake of carbohydrates.
In addition to fibre, tempeh is also a good source of micronutrients, including vitamins, minerals, and prebiotics. These micronutrients provide several health benefits, such as improving insulin sensitivity and reducing blood sugar levels, which can be especially useful for those on a keto diet as it helps maintain stable blood sugar levels while consuming high-fat foods.
Overall, while tempeh is a good source of fibre and micronutrients, it must be consumed in strict moderation as part of a keto diet due to its high carbohydrate content. It is important to balance tempeh intake with other low-carb foods to ensure the body remains in ketosis.
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Frequently asked questions
Yes, you can eat tempeh on a keto diet, but it's important to be mindful of the portion size. It has a relatively high carb content of 7.28g of net carbs per 100g serving, which can quickly add up and disrupt the ketosis process. It's best to think of tempeh as a side dish rather than the main course.
It is recommended to limit your net carb consumption to 20-30g per day to stay in ketosis. Given that tempeh has 7.28g of net carbs per 100g serving, you can calculate the ideal portion size accordingly. You can use a keto macro calculator to determine your daily net carb allowance and then use a serving calculator to figure out the right amount of tempeh that fits within your limit.
One keto-friendly recipe that incorporates tempeh is Vegan Keto Tempeh Satay with Peanut Sauce. It's a delicious and protein-filled low-carb dish that can be ready in under 30 minutes. You can also try adding tempeh to other keto-friendly ingredients like avocado, leafy greens, and zucchini to create a well-rounded and nutritious meal.




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