
The ketogenic diet, commonly known as the keto diet, is a low-carbohydrate, fat-rich eating plan. The diet restricts carbohydrate intake to 35 grams or fewer per day, which is significantly lower than the 50-55% of carbohydrates consumed by most people on a standard diet. The keto diet recommends that 70-75% of calories come from fat, 20-25% from protein, and 5% from carbohydrates. The low-carbohydrate intake of the keto diet is intended to induce ketosis, a metabolic state in which the body breaks down fat for energy, resulting in weight loss. While the keto diet has gained popularity for weight loss, it has also been used to treat specific medical conditions such as diabetes, epilepsy, cancer, polycystic ovary syndrome, and Alzheimer's disease.
| Characteristics | Values |
|---|---|
| Carbohydrate intake | 5-25% of total calories, or 35-50 grams per day |
| Fat intake | 70-75% of total calories |
| Protein intake | 20-25% of total calories |
| Calories | For a 2000-calorie diet, 165 grams of fat, 40 grams of carbohydrates, and 75 grams of protein are recommended |
| Weight loss | The keto diet has been associated with weight loss due to its low-carbohydrate and high-fat content |
| Medical uses | Used to treat medical conditions such as diabetes, epilepsy, cancer, polycystic ovary syndrome, and Alzheimer's disease |
| Side effects | May experience "keto flu," including headaches, nausea, fogginess, muscle cramping, and fatigue |
| Alcohol | Alcoholic beverages, especially those with added sweeteners, are restricted due to their carbohydrate content |
| Net carbs | Refers to the amount of carbohydrate directly absorbed by the body, calculated by subtracting indigestible carbohydrates |
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What You'll Learn

Carbohydrates to avoid
The ketogenic diet is a low-carbohydrate, fat-rich eating plan. The diet aims to put the body into a metabolic state called ketosis, where the body uses fat for fuel instead of carbohydrates. To enter ketosis, it is recommended to limit daily carbohydrate consumption to under 50 grams.
The keto diet restricts carb-rich foods, including starches from refined and whole grains like bread, cereals, pasta, rice, and cookies; potatoes, corn, and other starchy vegetables; and fruit juices. Some less obvious foods to avoid are beans, legumes, and most fruits.
It is important to note that not all carbohydrates are off-limits on the keto diet. Non-starchy vegetables are allowed and encouraged as they are low in calories and carbs but high in nutrients like vitamin C, minerals, and antioxidants. Examples of non-starchy vegetables include leafy greens, broccoli, cauliflower, and asparagus.
Additionally, when following the keto diet, it is crucial to moderate protein consumption. This is because protein can be converted into glucose, which may slow down the transition into ketosis. Instead, the diet focuses on healthy fats, such as meat, fish, eggs, nuts, avocados, plant oils, and oily fish.
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How to calculate net carbs
The ketogenic or "keto" diet is a low-carbohydrate, fat-rich eating plan. The keto diet has been used for centuries to treat specific medical conditions, such as diabetes and epilepsy. Today, it is also a popular strategy for weight loss.
On a keto diet, your carb intake is slashed. To get into ketosis, most people need to consume fewer than 50 grams of carbohydrates per day. This doesn't leave you with many carb options—mainly vegetables and small amounts of berries.
To calculate net carbs, first, determine your total carbohydrate intake. Then, subtract the amount of indigestible carbohydrates. Indigestible (unabsorbed) carbohydrates include insoluble fibres from whole grains, fruits, and vegetables, as well as sugar alcohols such as mannitol, sorbitol, and xylitol. These are commonly used in sugar-free diets.
For example, let's say your total carbohydrate intake for the day is 40 grams. You consumed 5 grams of insoluble fibre and 3 grams of sugar alcohols. To calculate your net carb intake, subtract the amount of indigestible carbohydrates (8 grams) from the total carbohydrate amount:
40 grams - 8 grams = 32 grams of net carbs
It's important to note that your carb limit for ketosis may vary depending on various factors, such as your activity level and sleep quality. Additionally, everyone has a unique carb limit, and it may take some time to find your personal limit through trial and error.
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Alcohol and ketogenic diets
The ketogenic or "keto" diet is a low-carbohydrate, fat-rich eating plan that has been used for centuries to treat specific medical conditions. In the 19th century, the ketogenic diet was commonly used to help control diabetes. Today, it is often used as a weight-loss strategy. On a keto diet, the breakdown is approximately 75% fat, 20% protein, and 5% carbohydrates.
When following a keto diet, alcoholic drinks that are low in carbs, like hard liquor and light beer, can be enjoyed in moderation. Pure forms of alcohol like whiskey, gin, tequila, rum, and vodka are all completely free of carbs. However, alcoholic drinks containing carbs and sugar, including many cocktails and full carbohydrate wines and beers, may not align with a keto diet as they can prevent the body from going into ketosis.
It is important to note that the keto diet can be difficult to stick to, and it may not be the best choice for everyone. Pregnant women, serious endurance athletes, and people managing Type 1 diabetes may have trouble with the restrictions of a keto diet. Additionally, during the transition to a keto diet, some people might experience minor side effects like headaches, nausea, fogginess, muscle cramping, and fatigue, known as the "keto flu."
Interestingly, a recent study by the NIH Intramural Research Program suggests that a ketogenic diet might make it easier for people with alcohol use disorder to stop drinking. The study found that participants on a ketogenic diet needed much lower levels of benzodiazepine medication to keep their alcohol withdrawal symptoms tolerable, and they reported that their withdrawal symptoms were less intense. The fMRI experiment also showed that the ketogenic diet group had greater activation in a brain region involved in self-control when confronted with alcohol-related cues, indicating a potential increase in self-control.
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Keto flu
The ketogenic or "keto" diet is a low-carbohydrate, fat-rich eating plan. Typically, a keto diet consists of 75% fat, 20% protein, and 5% carbohydrates. To put that into perspective, a woman who weighs 150 pounds and is moderately active is recommended to eat 25 grams of carbs, 86 grams of protein, and 189 grams of fat per day on the keto diet.
However, the transition to a keto diet may come with some minor side effects, often referred to as "keto flu". Symptoms of keto flu include headaches, nausea, fogginess, muscle cramping, fatigue, dizziness, sugar cravings, stomach aches, irritability, diarrhoea or constipation, trouble sleeping, and poor focus and concentration. These symptoms are caused by the body adapting to a new diet consisting of very few carbohydrates.
If you are experiencing keto flu, it is advised to avoid strenuous exercise. Light activities like walking, yoga, or leisurely biking may help to improve symptoms. It is also important to get enough sleep, as lack of sleep can cause levels of the stress hormone cortisol to rise, which can negatively impact your mood and make keto flu symptoms worse.
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How to increase carbs
The ketogenic diet, or keto, is a low-carbohydrate, fat-rich eating plan that has been used for centuries to treat specific medical conditions. It has gained popularity as a weight-loss strategy, with many people reporting increased energy and greater mental clarity or focus.
The keto diet typically includes about 75% fat, 20% protein, and 5% carbohydrates. For a 2000-calorie diet, this translates to about 165 grams of fat, 40 grams of carbohydrates, and 75 grams of protein. However, the number of carbohydrates can vary depending on several factors, such as activity level, calorie intake, and individual differences.
If you are an athlete or engage in high-intensity exercise, you may be able to increase your carbohydrate intake by 5 to 10 grams on days you exercise. It is important to use carbohydrates as a tool to fuel your workouts without kicking your body out of ketosis.
To increase your carbohydrate intake while on a keto diet, you can choose from a variety of food options. Some carbohydrate-containing foods that are keto-friendly include:
- Vegetables: Non-starchy vegetables like leafy greens are a good source of nutrients and fiber, which reduces the net carb count.
- Berries: Small amounts of berries can be included as they are lower in carbohydrates compared to other fruits.
- Nuts: Nuts contain carbohydrates but are also high in fiber, making their net carb count lower. Examples include almonds and plain or roasted, salted nuts.
- Alcohol: Hard liquor and low-carb wines or beers in small amounts. Vodka soda, for example, has zero carbs per drink.
- Dairy: Dairy products like milk and yogurt contain carbohydrates and can be included in moderation.
- Legumes: While beans and legumes are generally avoided on keto, certain types like lentils and chickpeas have a lower carb content and can be included in limited quantities.
It is important to note that the recommended carb limit for ketosis is typically around 35 grams of total carbohydrates and 25 grams of net carbohydrates. However, this may vary depending on individual factors, and some people may need to go below 35 grams to achieve ketosis.
When increasing your carbohydrate intake on a keto diet, it is crucial to monitor your body's response and make adjustments as needed. Additionally, ensure that you are still meeting your protein and fat requirements to maintain a balanced diet and avoid excessive protein consumption, which can interfere with ketosis.
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Frequently asked questions
The ketogenic or "keto" diet is a low-carbohydrate, fat-rich eating plan.
The recommended carbohydrate intake for the keto diet is generally around 5% of total calories or less, which equates to roughly 25-50 grams of carbohydrates per day. However, the exact amount can vary depending on individual factors such as activity level, sleep, and exercise.
Foods that are high in carbohydrates are restricted on the keto diet. This includes starches from grains, bread, cereals, pasta, rice, potatoes, corn, fruits, beans, legumes, and sugar-sweetened drinks.
Net carbs refer to the amount of carbohydrate that is directly absorbed by the body and contributes calories. On the keto diet, it is important to track total carbs or net carbs to ensure the body stays in ketosis, a state where it burns fat for energy instead of carbohydrates.
The keto diet has been used to treat specific medical conditions such as epilepsy and diabetes. It has also gained popularity as a potential weight-loss strategy due to its ability to burn fat for fuel and reduce insulin levels.











































