
A rabbit's diet is extremely important to its health, and it should be mostly made up of hay and grass. Hay is the most important part of a rabbit's diet, as it is high in fibre, which is critical to maintaining a rabbit's healthy digestive tract. Rabbits need to have an unlimited supply of fresh hay daily, and it should make up 80-90% of their diet. In addition to hay, rabbits can eat a small amount of fresh vegetables and a specified amount of pellets, according to their body weight.
| Characteristics | Values |
|---|---|
| Diet | Hay, fresh vegetables, fruit, and pellets |
| Hay type | Timothy, orchard, brome, oat, and grass |
| Hay quantity | Unlimited |
| Vegetable quantity | 1-2 cups of vegetables for every 4 lbs of body weight |
| Pellet type | Timothy-based, high-fibre |
| Pellet quantity | 1/8 to 1/4 cup per 5 lbs of body weight |
| Fruit quantity | 1-2 tablespoons of fruit per 5 lbs of body weight |
| Water | Unlimited supply of fresh water, changed daily |
| Dietary needs | Varies based on age, weight, health, and fur length |
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What You'll Learn

Hay is the most important food for rabbits
Hay is also important because it is high in fibre, which is necessary to help food travel through the gut. In the wild, the bulk of a rabbit's diet would be a mix of grasses, which provide the fibre they need. For pet rabbits, this portion of the diet is often supplemented or replaced with hay. Grass hay, such as timothy, orchard, or brome, is recommended over alfalfa hay for adult rabbits, as the latter is too rich in protein and too high in calcium.
Rabbits should be fed a variety of fresh vegetables and leafy greens to make up around 10% of their diet. Vegetables like carrots are high in carbohydrates and should not be offered daily. Instead, rabbits can enjoy leafy greens like romaine lettuce, bok choy, mustard greens, and herbs such as mint and parsley. Fruit can also be given as an occasional treat, but it is high in sugar and should be limited to one or two times a week.
Pellets can be included in a rabbit's diet as a source of protein and vitamins B and K. However, they should be given sparingly, as too many pellets can lead to obesity and other health issues. It is important to choose good-quality, high-fibre pellets and to introduce them gradually to avoid upsetting the rabbit's digestive system.
Rabbits also need constant access to fresh, clean water to stay hydrated and avoid becoming seriously ill.
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Fresh vegetables and leafy greens
It is important to introduce new vegetables slowly and in small quantities, and monitor for soft feces, diarrhea, or signs of gas pain. Some leafy greens, such as collard greens, parsley, kale, Swiss chard, and escarole, should be fed in limited quantities as they are high in calcium and may contribute to the development of calcium-based bladder stones if fed in excess.
Rabbits also enjoy munching on fresh herbs such as mint, parsley, dill, and thyme. Fruits, such as apples, can be given as treats but are high in sugar and should be limited to one or two times a week.
It is important to note that rabbits have sensitive digestive tracts, so any changes to their diet should be gradual to allow their system to adjust. As grazing animals, rabbits need to have an unlimited supply of fresh hay daily, which helps to keep their digestive systems moving healthily and prevents dental issues. Young, growing rabbits can eat any type of grass hay, including alfalfa, but adult rabbits should be fed timothy hay or other grass hays as alfalfa is too low in fiber and too calorie-dense and high in calcium.
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Pellets should be high-fibre and low-calorie
Hay is the most important part of a rabbit's diet, but pellets are also essential. Pellets should make up only a small part of a rabbit's diet, and they should be high-fibre and low-calorie.
High-fibre pellets are important because they help to keep a rabbit's digestive system healthy. Fibre is critical to maintaining a rabbit's healthy digestive tract, and it also helps to keep their teeth the right size and shape. Rabbits' teeth grow continuously, so they need to be worn down by chewing on fibrous hay or grass. Pellets with a high fibre content can help with this, as they provide the necessary fibre to keep teeth from overgrowing and prevent associated mouth problems, like abscesses.
Low-calorie pellets are important because rabbits can become overweight if fed an abundance of high-calorie treats. Overfeeding of pellets is a common cause of obesity in rabbits. The uncontrolled feeding of a pelleted diet can lead to obesity, heart and liver disease, chronic diarrhoea, and kidney disease as a result of the high concentration of calories, low fibre, and high calcium levels in the pellets.
It is important to note that rabbits have sensitive digestive tracts, so the introduction of new foods should be done gradually to allow their system to adjust. This is especially true for young rabbits, who have particularly sensitive stomachs. New foods should not be introduced before 12 weeks of age, as this can prevent diarrhoea, which can be fatal.
When choosing pellets, it is important to avoid those that contain dried fruits, nuts, grains, and coloured pieces made from fat, sugar, and salt. These are sometimes called "gourmet" or "muesli mix" pellets and can be harmful to rabbits. Instead, choose pellets with a high fibre content (18-25%) and less than 16% protein.
It is always a good idea to consult with a veterinarian about a rabbit's diet, as they can provide specific recommendations based on the individual rabbit's needs.
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Treats should be sparingly given
Hay is the most important part of a rabbit's diet. Rabbits need a constant supply of high-quality, long-stemmed, fibrous hay or grass to nibble on, which should make up 80-90% of their daily diet. This helps to keep their digestive system healthy and allows them to use a normal grinding motion with their teeth, keeping them in proper alignment and preventing overgrowth.
The remaining 10% of a rabbit's diet should be made up of a variety of fresh vegetables and leafy greens, with some sources recommending a small amount of high-fibre pellets to ensure they get the necessary minerals.
It is important to avoid giving rabbits human treats, as well as foods that are difficult for them to digest, such as potatoes, corn, beans, seeds, nuts, cookies, grains, and bread. Always read the ingredients list on store-bought treats, and avoid those with added sugar, preservatives, and artificial coloring.
A rabbit's diet should be transitioned gradually to prevent upsetting their sensitive digestive system. This includes when introducing new fruits and vegetables, which should be added one at a time.
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Water should be available 24/7
Water should be available to rabbits 24/7. Rabbits need constant access to fresh, clean water to stay hydrated and avoid becoming seriously ill. While water bottles can be used, rabbits tend to prefer drinking from a heavy ceramic bowl, which doesn't tip over easily. If using a bottle, it should be checked daily to ensure it is not blocked, and the water containers should be cleaned with soap and water at least every few days.
Water bottles can be difficult for rabbits to use, so bowls are preferable. Additionally, water should be changed twice a day, even if the rabbit hasn't finished it, and the containers should be cleaned regularly to prevent the growth of algae in summer and freezing in winter. It is important to have a spare bottle or two at home for cleaning or when the water freezes.
Rabbits have sensitive digestive tracts, so it is crucial to ensure they stay hydrated. A rabbit's diet should be primarily composed of hay or grass, with a small portion of fresh vegetables and leafy greens, and a minimal amount of pellets. Hay helps to maintain a healthy digestive tract and allows rabbits to use a normal grinding motion with their cheek teeth, keeping them in proper alignment.
Young rabbits under seven to eight months old can be fed alfalfa pellets and hay, as they require the extra protein and calcium for growth. However, adult rabbits should transition to timothy hay and other grass hays, as alfalfa is too high in protein and calcium for them. It is important to introduce new types of hay gradually to avoid upsetting the rabbit's digestive system.
While treats are not necessary for rabbits, small pieces of fresh or freeze-dried fruit can be offered occasionally. It is important to avoid giving rabbits human treats, as well as foods that are difficult for them to digest, such as potatoes, corn, beans, seeds, and nuts.
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Frequently asked questions
Hay is the most important part of a rabbit's diet. Rabbits should have unlimited access to high-quality grass hay, such as timothy, orchard, or brome. Hay is high in fibre, which is critical to maintaining a rabbit's healthy digestive tract.
Rabbits need a balanced diet, which includes a small amount of fresh vegetables and a specified amount of pellets, according to their body weight. Vegetables should be introduced slowly and one at a time. Good vegetables include leafy greens like romaine lettuce, bok choy, mustard greens, carrot tops, cilantro, and watercress.
Avoid giving your rabbit potatoes, corn, beans, seeds, nuts, cookies, grains, and bread. These foods are difficult for rabbits to digest and can cause serious health issues.











































