
The keto diet is a popular eating plan that emphasizes a reduction in carbohydrate intake and a shift towards consuming more fats and proteins. A typical bagel contains around 50-53 grams of net carbs per 100 grams, which is significantly more than the recommended daily carb allowance of 20-50 grams on a keto diet. This high carb content can quickly push an individual over their daily limit, potentially disrupting their ketosis state. However, some keto enthusiasts have created recipes for low-carb bagels using alternative ingredients like almond flour, coconut flour, and cheese, allowing them to enjoy the taste of bagels without deviating from their dietary restrictions. These keto bagels are often accompanied by keto-friendly toppings such as almond butter, keto jam, or cream cheese.
| Characteristics | Values |
|---|---|
| Carbohydrate content | A medium-sized bagel (105g) contains around 53.32g of net carbs. A daily carb intake on a keto diet is around 20-50g. |
| Nutritional value | Bagels provide some necessary nutrients like protein and various B vitamins. |
| Keto-friendly alternatives | Almond flour, butter, cheese, eggs, cream, salt, and pepper can be used to make keto-friendly bagels. |
| Health concerns | Eating highly-processed foods can increase obesity, cancer, food addiction, depression, chronic inflammation, poor digestion, asthma, and allergy symptoms. |
| Commercial availability | Some keto bagel brands include Carbonaut, Sola, and Aldi's low-carb bagels. |
| Recipes | There are several recipes for keto bagels available online, with some using only 5 ingredients. |
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What You'll Learn

Keto bagels can be made with almond flour
Traditional bagels are not considered keto-friendly due to their high carbohydrate content. A medium-sized bagel (about 105g) contains around 53.32g of net carbs, which is more than the entire daily carb allowance for most people on a keto diet. Even a quarter of a bagel would provide over half of the recommended daily carb intake.
However, keto bagels can be made with alternative ingredients such as almond flour or coconut flour, which have fewer carbs and still fit keto goals. These bagels are chewy and dense, with a fluffy centre and a delicious golden crust.
To make keto bagels with almond flour, you will need the following ingredients:
- Blanched almond flour (superfine or fine)
- Greek yogurt (plain)
- Baking powder
- Egg
- Toppings of your choice (e.g. everything seasoning, sesame seeds, poppy seeds, asiago cheese)
First, preheat your oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. In a mixing bowl, combine the almond flour, Greek yogurt, baking powder, and egg. You can mix by hand or use a stand mixer for a more uniform dough. If the dough is sticky, add more almond flour in small increments until you achieve the desired consistency.
Once the dough is ready, shape it into balls and flatten them slightly. Use your finger to make a hole in the centre of each ball to form the bagel shape. Brush the bagels with an egg wash (optional) for a golden crust and to help toppings adhere better. You can also try melted butter for a different flavour.
Bake the bagels for 12-15 minutes, until they are golden brown. Remove them from the oven and let them cool for 10-15 minutes before slicing, toasting, and serving. Leftover keto bagels can be stored in an airtight container in the refrigerator for up to 4-5 days and reheated in the microwave or air fryer.
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A single bagel can contain more than the daily carb allowance for keto
The keto diet is a popular eating plan that involves a strict reduction in carbohydrates, with an ideal ratio of macronutrients at 75% fat, 20% protein, and just 5% carbohydrates. This equates to around 20 grams of carbs per day.
A single bagel can contain more than this entire daily carb allowance. A medium-sized bagel (105g) contains around 53 grams of net carbs. Even a quarter of a bagel would provide over half of the daily carb allowance on a keto diet. The high net carb content of bagels is due to the use of refined grains, which are processed, removing the bran and germ, and thus much of the fibre.
This means that while a bagel may be filling, it does not provide long-lasting energy. Instead, the sudden influx of carbs can cause a rapid spike and subsequent crash in blood sugar levels, which is problematic for those with certain health conditions, such as diabetes.
However, there are keto-friendly bagel alternatives available. These are typically made with almond or coconut flour and can be dense and chewy, resembling traditional wheat-based bagels. These keto bagels are often paired with toppings such as almond butter, keto jam, or cream cheese.
While these alternatives can help satisfy carb cravings, it is important to be mindful of the ingredients used. Some keto products may contain chemicals and additives, and it is always best to opt for real food ingredients.
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Bagels are often made with refined grains, which can cause a blood sugar spike
Bagels are typically not considered keto-friendly due to their high carbohydrate content. A medium-sized bagel, weighing about 105g, contains around 53.32g of net carbs, which is more than the recommended daily carb intake for those on a keto diet. Even a quarter of a bagel would provide approximately 13.33g of net carbs, which is over half of the lower end of the daily carb allowance.
The high net carb content of bagels is due to the use of refined grains. Refined grains are processed, removing the bran and germ, which also removes much of the fiber. This means that while a bagel may be filling, it does not provide the same long-lasting energy as more complex carbohydrates. The sudden influx of carbs after consuming a bagel can lead to a rapid spike and subsequent crash in blood sugar levels, which is another reason they are not recommended for a keto diet.
However, it is important to note that there are keto-friendly bagel alternatives available. These are typically made with alternative ingredients like almond flour, coconut flour, or a cheese mixture, and are designed to have fewer carbs while still resembling traditional bagels in terms of taste and texture. Some people choose to make their own keto bagels at home using recipes that cater to their specific dietary needs and preferences.
While these keto-friendly bagels can be a good option for those on a keto diet, it is still crucial to practice moderation and be mindful of portion sizes, as even a small portion of a regular bagel can quickly add up and push your carb intake over the recommended limit for keto. Additionally, it is always advisable to read the ingredient lists and nutritional information of any store-bought keto products to ensure they align with your dietary goals.
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Keto bagels are available to buy from some supermarkets
Traditional bagels are not considered keto-friendly due to their high carbohydrate content. However, the popularity of the keto diet has led to the creation of keto-friendly bagel alternatives, which are typically low in carbohydrates and free from artificial additives.
In addition to keto bagels, there are also a variety of other keto-friendly baked goods available, such as low-carb rolls and granola. These products aim to cater to individuals who wish to reduce their carbohydrate intake without sacrificing their favourite breads.
It is worth noting that some experts express concern over the availability of low-quality, highly processed keto convenience foods. They emphasize the importance of examining the ingredients used in these products, recommending that consumers opt for real food ingredients over long lists of chemicals and additives.
For those who prefer to make their own keto bagels, there are numerous recipes available online that utilize simple, wholesome ingredients such as almond flour, butter, cheese, and eggs. These recipes allow individuals to satisfy their carb cravings while maintaining control over the quality and nutritional content of their food.
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There are keto bagel recipes online
Traditional bagels are not keto-friendly. However, there are several keto bagel recipes available online. These recipes usually involve the use of almond or coconut flour, and some also include whey protein powder.
For example, Wholesome Yum offers a recipe for keto bagels that are "chewy, thick, and only 5g net carbs." The recipe calls for almond or coconut flour, shredded mozzarella cheese, cream cheese, eggs, and baking powder. The dough is made in a food processor and then baked in the oven.
The Big Man's World also has a recipe for keto bagels with only five ingredients. These bagels are described as "chewy and dense in the middle with a tender crust" and can be made with or without an egg wash. The recipe includes suggestions for various toppings, such as almond butter, keto jam, or homemade Nutella.
Another option is a keto cottage cheese bagel recipe from Sugar-Free Mom. These bagels are high in protein and made with cottage cheese, whey protein powder, eggs, and coconut flour. They can be seasoned with a savoury mix or topped with something sweet like keto cinnamon sugar.
Keto bagel recipes typically involve combining dry ingredients, such as flour and baking powder, and then adding in eggs and melted cheeses. The dough is then baked in the oven, and the resulting bagels can be sliced, toasted, and served.
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Frequently asked questions
No, bagels are not keto-friendly. A medium-sized bagel contains around 53.32g of net carbs, which is more than the entire daily carb allowance for most people on a keto diet. Even a small portion of a bagel can be risky as it can quickly add up and push your carb intake over the limit.
Yes, there are several keto-friendly bagel alternatives available in the market, such as Carbonaut bread with 2 net carbs per slice, and their bagels with 1 net carb each. Aldi also offers a low-carb bagel option with 3 carbs per bagel.
Yes, there are several recipes available online for making keto-friendly bagels at home. These recipes typically use almond flour, eggs, cheese, and baking powder as the main ingredients. Some recipes also include additional ingredients such as garlic salt, parmesan cheese, and cinnamon.





























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