Lemons are a keto-approved food. They are low in calories and carbohydrates, and high in water, vitamin C, and dietary fibre. The juice and zest can be used in keto recipes, and the fruit can be sliced and added to drinks. Lemons have antioxidant and anti-inflammatory properties, and can help to lower blood sugar levels, prevent kidney stones, and improve heart health.
Characteristics | Values |
---|---|
Carbohydrates | 7.83 grams |
Dietary fiber | 2 grams |
Vitamin C | 51% daily value |
Vitamin B6 | Yes |
Vitamin K | Yes |
Potassium | Yes |
Copper | Yes |
Manganese | Yes |
Net carbs | 5.4 grams |
Calories | 20 |
What You'll Learn
- Lemons are keto-approved due to their low net carb content.
- Lemons are nutrient-dense, packing vitamin C, copper, and manganese.
- Lemons are high in antioxidants, which protect cells from damage caused by free radicals.
- Lemons contain citric acid, which helps prevent kidney stones.
- Lemon juice is a natural disinfectant, helping to eliminate toxins
Lemons are keto-approved due to their low net carb content.
Lemons are a rich source of vitamin C, an antioxidant that provides a range of health benefits, including boosting the immune system, improving skin health, and reducing the risk of heart disease and cancer. In addition, the plant compounds in lemons may have beneficial effects on cardiovascular disease, cancer, and inflammation.
Lemons are also a good source of dietary fiber, which can help lower blood sugar levels and improve digestive health. With only 3 grams of dietary fiber per 100 grams of lemon, they are a great choice for a keto diet.
The versatility of lemons is another reason why they are a favourite among keto dieters. They can be used in a variety of recipes, from drinks to baked goods, and their low sugar content makes them perfect for keto-friendly lemonades.
Not only are lemons keto-approved, but they also offer numerous health benefits that make them a great addition to any diet.
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Lemons are nutrient-dense, packing vitamin C, copper, and manganese.
Lemons also contain small amounts of thiamin, riboflavin, vitamin B-6, pantothenic acid, copper, and manganese. These vitamins and minerals work together to boost and strengthen the immune system.
The health benefits of lemons are not limited to their vitamin C content, however. Lemons are also a good source of potassium and vitamin B6. Potassium is important as a diet high in potassium can lower blood pressure and have positive effects on heart health. Vitamin B6 is involved in converting food into energy.
Lemons also contain powerful plant compounds, like citric acid, which may provide additional health benefits. For example, citric acid may help prevent the formation of kidney stones.
The plant compounds in lemons may also provide health benefits, including lowering cholesterol and improving heart health. Hesperidin, an antioxidant found in lemons, may strengthen your blood vessels and prevent atherosclerosis, while diosmin, another antioxidant, improves muscle tone and reduces chronic inflammation in your blood vessels.
The many health benefits of lemons make them a great addition to a healthy diet.
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Lemons are high in antioxidants, which protect cells from damage caused by free radicals.
There are three different types of antioxidants found in lemons. These beneficial plant compounds help to prevent the buildup of plaque in your arteries, improve muscle tone, and prevent cell damage. The antioxidants in lemons strengthen blood vessels and benefit your heart health. They also have properties that fight chronic inflammation.
Citrus flavonoids, also found in lemons, have antioxidant and anti-inflammatory effects. Research links flavonoids to improved heart health and metabolic health markers, including glucose tolerance, insulin sensitivity, and fat metabolism. Antioxidants also help to prevent damage from free radicals, which is amazing for your overall health and heart health.
Lemon water, made by mixing lemon juice with water, is a popular way to consume lemons and take advantage of their health benefits. However, lemon water is unlikely to provide significant nutritional benefits if you already consume a lot of fruits and vegetables and drink plenty of fluids.
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Lemons contain citric acid, which helps prevent kidney stones.
Lemons are keto-friendly, with approximately 4-5 grams of net carbs and 1.5-2 grams of dietary fiber in each fruit. They are also high in vitamin C, copper, manganese, and potassium, which all work together to boost and strengthen the immune system.
Lemons contain three different types of antioxidants, which help to prevent kidney stones. These beneficial plant compounds help prevent buildup in your arteries, improve muscle tone, and prevent cell damage.
Citric acid, which is found in lemons, combats excess salt in your urine and prevents small stones from becoming big stones by forming a protective coating around them. This keeps more salts and minerals from crystallizing and sticking together.
Citrus juices do contain citrate (citric acid), but large amounts might be needed to prevent kidney stones. Lemon juice concentrate (4 oz per day) mixed with water can be considered.
To increase your citric acid intake, it is recommended to consume 4 ounces of pure lemon juice or its equivalent per day. This can be done by eating five fruits or vegetables high in citric acid daily, such as grapefruit, or by drinking lemon water.
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Lemon juice is a natural disinfectant, helping to eliminate toxins
Lemons are keto-friendly, packing only about 5.4 grams of net carbs and 2.3 grams of fibre per lemon. They are also rich in vitamin C, copper, and manganese, which all work together to boost and strengthen your immune system.
Lemon juice is also a natural bleaching agent, which can be used to remove rust or mildew stains from fabrics. It can be used to create a natural air freshener by simmering lemon slices or peels in a saucepan of water.
Lemon juice has antibacterial qualities, but it is not a disinfectant for all purposes. When you need to remove bacteria from a surface, a stronger cleaning agent may be required.
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Frequently asked questions
Yes, lemons are keto-approved. They are low in net carbs, with approximately 5.4 grams of net carbs and 2.3 grams of fibre per lemon.
Lemons are rich in vitamin C and antioxidants, which can help prevent cell damage, improve heart health, and fight chronic inflammation.
You can eat up to two whole lemons per day on a keto diet, but most people will not eat that many.
Some keto-friendly lemon recipes include keto lemonade, keto lemon cakes, keto lemon ricotta pancakes, and keto lemon cream pie.
For some people with dermatitis, lemons can cause skin irritation and contact allergy. However, this is rare, and lemons are typically well-tolerated.