
A 14-month-old baby's diet should consist of a variety of foods from all the different food groups, including grains, fruits, vegetables, milk, eggs, beans, cheese, lean meat, and breast milk. The daily requirement of calories for a 14-month-old is around 1000, plateauing at 1200-1300. It is important to ensure that your baby is getting enough iron, calcium, vitamin D, and other essential nutrients. You can do this by including iron-rich foods such as meat, poultry, fish, and beans, and dairy products like milk, cheese, and yoghurt.
What should a 14-month-old's diet look like?
| Characteristics | Values |
|---|---|
| Calories | 1000-1400 per day |
| Carbohydrates | 130-150 grams per day |
| Protein | 13-15 grams per day |
| Sodium | 1 gram per day |
| Fibre | 19 grams per day |
| Calcium | 700 milligrams per day |
| Vitamin D | 600 IU per day |
| Iron | 7 milligrams per day |
| Milk | 2-3 servings per day (1/2 cup = 1 serving) |
| Dairy | Cheese, yoghurt |
| Grains | Whole grains (brown rice, oatmeal, whole-wheat bread) |
| Fruits & Vegetables | 1 tablespoon of vegetables, 1/4 cup of fruit |
| Meat | Lean meats, poultry, fish |
| Legumes | Beans, peas |
| Eggs | Well-cooked and finely chopped or mashed |
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What You'll Learn
- Include grains, fruits, vegetables, milk, eggs, beans, cheese, lean meat and breast milk
- Provide 700mg of calcium, 600 IU of vitamin D and 7mg of iron daily
- Offer 1000-1400 calories a day, divided into three meals and two snacks
- Choose whole grains like brown rice, oatmeal and whole-wheat bread
- Avoid choking hazards like hot dogs, raw vegetables, grapes, hard cheese, popcorn and nuts

Include grains, fruits, vegetables, milk, eggs, beans, cheese, lean meat and breast milk
A 14-month-old child's diet should include grains, fruits, vegetables, milk, eggs, beans, cheese, lean meat, and breast milk.
Grains
Grains should make up a significant portion of a 14-month-old's diet. Whole grains such as brown rice, oatmeal, and whole-wheat bread are recommended over white grains. Try to include at least one serving of grains in every meal and snack throughout the day. A serving for a 14-month-old is about one-quarter of an adult's serving, for example, one-fourth of a slice of bread, 4 tablespoons of cooked rice, or 1/4 cup of dry cereal.
Fruits and Vegetables
Fruits and vegetables are important sources of nutrients and vitamins for toddlers. It is recommended to include one serving of fruit and one serving of vegetables at most meals. A serving of vegetables is about 1 tablespoon, and a serving of fruit is equal to one-fourth cup of canned fruit, one-half piece of fresh fruit, or 2 to 4 ounces of juice. To encourage children to eat more vegetables, serve creative vegetable dishes, and offer dips and spreads made from nuts, legumes, yogurt, vegetables, and fruits to make the meal more wholesome.
Milk
Milk is an important source of calcium and vitamin D, which help build strong bones. Full-fat milk with vitamin D is recommended, and milk should make up most of a 14-month-old's daily dairy requirement of two to three servings. One-half cup of milk equals one serving, and the total daily intake should be limited to no more than 16 to 24 ounces to avoid iron deficiency. If your child is unable to drink cow's milk, you can choose unsweetened soy drinks fortified with calcium and vitamin D.
Eggs, Beans, Cheese, and Lean Meat
Eggs, beans, cheese, and lean meat are good sources of protein, which is essential for a 14-month-old's diet. Cheese is a food that kids of all ages usually enjoy, and it can be added to vegetables, eggs, or beans to round out a meal. Lean sources of meat, such as poultry or fish, are recommended, with a serving size of 1 ounce. Breast milk is also an excellent source of nutrition for 14-month-olds, providing them with the necessary calories, enzymes, vitamins, and immunities.
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Provide 700mg of calcium, 600 IU of vitamin D and 7mg of iron daily
A 14-month-old baby's diet should include grains, fruits, vegetables, juice, milk, eggs, beans, cheese, lean meat, and breast milk. It is important to include a good mix of proteins, whole grains, colourful vegetables, and fruits of different flavours and textures in balanced portions.
Calcium
Calcium is an essential building block for bones and teeth. A 14-month-old baby should get 700mg of calcium daily. Dairy products like milk, cheese, and yoghurt are rich sources of calcium. If your baby is no longer breastfeeding, you can try fortified soy milk or almond milk.
Vitamin D
Vitamin D helps the body absorb calcium and build strong bones. It is recommended that a 14-month-old baby gets 600 IU of vitamin D daily. While the body can make vitamin D from exposure to the sun, it is generally unsafe to be out in the sun long enough to get the recommended amount. Vitamin D is not found in many foods, but it is added to some during processing, such as milk, orange juice, yoghurt, and cheese. Salmon, fortified cereals, and eggs are also good sources of vitamin D.
Iron
Iron helps red blood cells carry oxygen throughout the body. A 14-month-old baby should get 7mg of iron daily. Good sources of iron include meat, poultry, fish, beans, and iron-fortified foods like cereal.
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Offer 1000-1400 calories a day, divided into three meals and two snacks
A 14-month-old baby should be consuming around 1000-1400 calories per day, divided into three meals and two snacks. This is a general guideline, and individual energy requirements may vary, so consult a healthcare professional for personalised advice.
At this age, your toddler's diet should include a variety of foods from different food groups. Here are some tips to help you plan their meals and ensure they get the nutrients they need:
Include Grains: Grains should make up a significant portion of your toddler's diet. Choose whole grains such as brown rice, oatmeal, whole wheat bread, or vegetable pasta. Aim for at least one serving of grains at every meal. A serving for a 14-month-old is about one-fourth of an adult's serving size, such as 1/4 slice of bread or 4 tablespoons of cooked rice.
Fruits and Vegetables: Include a variety of colourful fruits and vegetables in their meals. These provide essential vitamins and nutrients. A serving of vegetables is about 1 tablespoon, and a serving of fruit is about 1/4 cup of canned or fresh fruit. Fruits are also great as a healthy snack option.
Dairy: Milk is an important part of a toddler's diet. Aim for two to three servings of dairy per day. One serving is equal to 1/2 cup of milk. Choose full-fat milk with vitamin D, and limit intake to no more than 16-24 ounces (480-720 ml) per day. If your toddler is overweight or there are health concerns, a doctor may recommend switching to reduced-fat milk.
Protein: While protein should be the smallest portion of their diet, it is still important for your toddler to get enough. Include two to four servings of lean protein, such as fish, poultry, eggs, or legumes, in their daily meals. A serving of meat for a 14-month-old is about 1 ounce.
Iron: After 12 months, toddlers may need extra iron in their diet. Include iron-rich foods such as meat, poultry, fish, beans, and iron-fortified cereals. The recommended daily iron intake is 7 mg.
Healthy Fats: Include healthy fats in your toddler's diet, as they are essential for brain development. However, avoid overly salted or sugary foods and stick to natural, unprocessed options.
Remember to introduce new flavours and textures gradually and avoid giving your toddler sugary drinks, juice drinks, or too much fruit juice (limit to no more than 4 ounces per day). Always supervise them during mealtimes and ensure foods are cut into small, bite-sized pieces to prevent choking hazards.
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Choose whole grains like brown rice, oatmeal and whole-wheat bread
Whole grains are an important part of a 14-month-old's diet. They are a good source of B vitamins, which help release energy from carbohydrates, proteins, and fats. Whole grains also provide complex carbohydrates, dietary fibre, iron, and minerals such as magnesium and selenium.
When choosing grains for a 14-month-old, opt for whole grains like brown rice, oatmeal, and whole-wheat bread. These grains have the entire grain kernel, including the bran, germ, and endosperm. Refined grains, such as white flour, corn grits, white bread, and white rice, have been milled, which removes the bran and germ to give a finer texture and longer shelf life. However, this process also removes dietary fibre, iron, and B vitamins. While some B vitamins can be added back into refined grains through enrichment, fibre is not, so it's important to prioritise whole grains where possible.
Brown rice is a healthy whole-grain option for toddlers. It can be served as a side dish or mixed with other ingredients to create a nutritious meal. For example, you could make a rice pilaf with vegetables and lean meat or a rice pudding with milk and cinnamon for a tasty dessert. Brown rice is also commonly used in dishes like casseroles, stir-fries, and soups, making it easy to incorporate into your toddler's meals.
Oatmeal is another excellent whole-grain choice for 14-month-olds. It is a good source of B vitamins and dietary fibre, which can aid digestion and support regular bowel function. Oatmeal is often a popular option for breakfast, but it can also be used in baked goods like muffins or cookies for a nutritious snack. You can even add pureed fruits or vegetables to oatmeal to boost its nutritional content and expose your toddler to new flavours.
Whole-wheat bread is a third whole-grain option to include in your 14-month-old's diet. It can be served in a variety of ways, such as toast with peanut butter or cream cheese, a sandwich with deli meat and vegetables, or as part of a larger meal, like a grilled cheese with tomato soup. As with other whole grains, whole-wheat bread provides more fibre and nutrients than refined white bread.
By offering a variety of whole grains like brown rice, oatmeal, and whole-wheat bread, you can ensure your 14-month-old receives the nutritional benefits of these foods while also providing a diverse and interesting diet.
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Avoid choking hazards like hot dogs, raw vegetables, grapes, hard cheese, popcorn and nuts
A 14-month-old toddler should be consuming a variety of grains, fruits, vegetables, and dairy products. Their diet should be rich in whole grains, such as brown rice, oatmeal, and whole-wheat bread. It should also include servings of fruits and vegetables with each meal, providing essential nutrients and vitamins. Dairy products, particularly milk, are important for calcium and strong bone development.
However, it is crucial to be cautious about specific choking hazards when planning meals for a 14-month-old toddler. Choking is a serious issue and can be life-threatening. Here are some foods to avoid or prepare carefully to minimize the risk of choking:
Hot Dogs
Hot dogs are a well-known choking hazard for toddlers due to their tube shape and compressibility. They can easily be swallowed without proper chewing, blocking the airway. If you choose to include them in your toddler's diet, cut them lengthwise into thin strips or small pieces.
Raw Vegetables
Raw vegetables, such as carrots or apples, can pose a choking hazard if given as a whole. Toddlers might bite off large pieces that are difficult to chew and swallow. It is recommended to cook vegetables until soft or chop them into tiny pieces to reduce the risk of choking.
Grapes
Grapes are small and slippery, making them a significant choking hazard for toddlers. The skin of the grape can separate from the fruit, further increasing the risk. Always cut grapes lengthwise and into quarters for young children. For added safety, consider removing the skin or opting for peeled and crushed grapes.
Hard Cheese
Larger chunks of cheese can be challenging for toddlers to chew and swallow. Cut cheese into small, manageable bites to prevent choking. Avoid serving string cheese in chunks and instead cut it into bite-sized pieces.
Popcorn
Popcorn is not recommended for children under four years old. Popped kernels and unpopped seeds can be choking hazards, as they can be inhaled or lodged in the esophagus. The light and airy nature of popcorn makes it easily inhalable, even for adults.
Nuts
Nuts, including peanuts, can be a choking hazard for toddlers due to their small size and hardness. They can get stuck in the airway, causing blockage. It is best to avoid giving nuts to toddlers or to finely chop them before serving.
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Frequently asked questions
A 14-month-old's diet should consist of a variety of foods from all the different food groups. This includes grains, fruits, vegetables, lean protein, dairy, and healthy fats.
A 14-month-old baby should be eating around 1000 calories a day. This can be divided into three meals and two snacks throughout the day. Each meal should consist of three-quarters to one cup of food.
Snacks should be healthy and can include fresh fruit, dips, and spreads made from nuts, legumes, yogurt, vegetables, and fruits.
Milk is an important part of a 14-month-old's diet as it provides calcium and vitamin D. Limit milk intake to 16-24 ounces (480-720 ml) a day.
Avoid giving your 14-month-old sugary snacks, overly salted foods, and foods that may cause choking, such as whole raw carrots, hot dogs, grapes, hard cheese, popcorn, and nuts. Always supervise your child when they are eating.











































