
For patients with liver disease, a well-balanced diet is recommended. This should be low in fat, sugar and salt, and high in fibre, vegetables and fruit. It should also contain enough protein and a wide range of vitamins and minerals. Unhealthy fats such as trans fats, found in fried foods and highly processed snacks, should be avoided. Alcohol should also be avoided as it can worsen liver damage and scarring.
Characteristics | Values |
---|---|
Foods to avoid | Highly processed meats, foods high in unhealthy fats, trans fats, fried foods, processed snacks, sugary drinks, added sugars, saturated fats, refined carbohydrates |
Foods to include | Fruits, vegetables, lean proteins, whole grains, beans, legumes, low-fat or fat-free dairy, fish, poultry, nuts, certain oils |
Nutritional needs | Low in fat, sugar, salt, high in fibre, vegetables, fruit, enough protein, wide range of vitamins and minerals |
Lifestyle changes | Regular exercise, aerobic exercise |
What You'll Learn
- Reduce intake of unhealthy fats like trans fats found in fried foods
- Maintain a balanced diet with fruits, vegetables, lean proteins, and whole grains
- Exercise to support overall liver health
- Limit highly processed meats as they are high in sodium and saturated fat
- Get active with regular exercise to lose weight and manage liver disease
Reduce intake of unhealthy fats like trans fats found in fried foods
Liver cirrhosis patients should limit their intake of foods high in unhealthy fats such as trans fats, including fried foods and processed snacks. This is because cirrhosis can impact the liver's ability to produce bile, which is needed for the digestion of fats.
Trans fats are typically found in fried foods and highly processed snacks, such as potato chips, candy bars, cookies, French fries, etc. Steering clear of these fats is recommended as they can increase inflammation and contribute to liver damage over time.
Unprocessed fat sources like nuts, salmon, and avocados are fine to enjoy in moderation.
Highly processed meats, in general, should also be limited, as they are high in both sodium and saturated fat.
If you’ve been diagnosed with fatty liver disease, your doctor may recommend working with a dietitian to make a sustainable meal plan.
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Maintain a balanced diet with fruits, vegetables, lean proteins, and whole grains
For liver patients, a well-balanced diet is one that is low in fat, sugar, and salt and high in fibre, vegetables, and fruit. It should also contain enough protein and a wide range of vitamins and minerals.
A Mediterranean-style diet is beneficial as it promotes heart health, weight management, and overall well-being by providing nutrient-dense foods while reducing the intake of unhealthy, processed options. This approach emphasises vegetables, fruits, whole grains, beans, and legumes, while limiting processed foods, sugary drinks, added sugars, saturated fats, and refined carbohydrates.
Highly processed meats should also be limited as they are high in both sodium and saturated fat. Red meat is also high in saturated fat and should be avoided.
Unprocessed fat sources like nuts, salmon, and avocados are fine to enjoy in moderation.
If you have been diagnosed with fatty liver disease, your doctor may recommend working with a dietitian to make a sustainable meal plan.
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Exercise to support overall liver health
Regular exercise can help you lose weight and manage your liver disease. Aim to get at least 30 minutes of aerobic exercise on most days of the week.
When following a liver cirrhosis diet, aim to limit any foods and drinks that are difficult for the liver to process. In particular, limit your intake of foods high in unhealthy fats such as trans fats, including fried foods and processed snacks. Cirrhosis can impact your liver’s ability to produce bile, which is needed for the digestion of fats. Still, unprocessed fat sources like nuts, salmon, and avocados are fine to enjoy in moderation. You should also avoid alcohol, which can worsen liver damage and scarring.
For most people, a well-balanced diet is one that is low in fat, sugar and salt, and high in fibre, vegetables and fruit. Your diet should also contain enough protein and a wide range of vitamins and minerals. The Mediterranean-style diet emphasizes vegetables, fruits, whole grains, beans, and legumes, while limiting processed foods, sugary drinks, added sugars, saturated fats, and refined carbohydrates. This approach is beneficial as it promotes heart health, weight management, and overall well-being by providing nutrient-dense foods while reducing the intake of unhealthy, processed options.
Instead of detox diets or drinks, focus on maintaining a balanced diet rich in fruits, vegetables, lean proteins, and whole grains as well as exercise to support overall liver health. Highly processed meats, in general, should also be limited, as they are high in both sodium and saturated fat. If you’ve been diagnosed with fatty liver disease, your doctor may recommend working with a dietitian to make a sustainable meal plan.
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Limit highly processed meats as they are high in sodium and saturated fat
Highly processed meats should be limited in the diet of liver patients as they are high in sodium and saturated fat.
Sodium is a type of salt that can increase inflammation and contribute to liver damage over time. Saturated fats are unhealthy fats that can impact the liver's ability to produce bile, which is needed for the digestion of fats.
Highly processed meats include sausages, bacon, ham, salami, bologna, hot dogs, deli meats, cured meats, and smoked meats.
Red meats such as beef and pork are also high in saturated fat and should be limited.
If you have been diagnosed with fatty liver disease, your doctor may recommend working with a dietitian to make a sustainable meal plan.
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Get active with regular exercise to lose weight and manage liver disease
Regular exercise can help you lose weight and manage your liver disease. Aim to get at least 30 minutes of aerobic exercise on most days of the week.
A well-balanced diet is one that is low in fat, sugar and salt, and high in fibre, vegetables and fruit. Your diet should also contain enough protein and a wide range of vitamins and minerals. If you’ve been diagnosed with fatty liver disease, your doctor may recommend working with a dietitian to make a sustainable meal plan.
Trans fats are typically found in fried foods and highly processed snacks, such as potato chips, candy bars, cookies, french fries, etc. Steer clear of these fats as they can increase inflammation and contribute to liver damage over time.
The Mediterranean-style diet emphasises vegetables, fruits, whole grains, beans, and legumes, while limiting processed foods, sugary drinks, added sugars, saturated fats, and refined carbohydrates. This approach is beneficial as it promotes heart health, weight management, and overall well-being by providing nutrient-dense foods while reducing the intake of unhealthy, processed options.
Instead of detox diets or drinks, focus on maintaining a balanced diet rich in fruits, vegetables, lean proteins, and whole grains as well as exercise to support overall liver health.
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Frequently asked questions
A well-balanced diet is recommended for liver patients. This includes fruits, vegetables, lean proteins, and whole grains. It is also important to limit foods and drinks that are difficult for the liver to process, such as foods high in unhealthy fats and trans fats.
Liver patients should avoid red meat as it is high in saturated fat. They should also limit highly processed meats as they are high in sodium and saturated fat. Trans fats found in fried foods and processed snacks should also be avoided as they can increase inflammation and contribute to liver damage.
In addition to modifying their diet, liver patients can make other lifestyle changes to improve their liver health. These include getting active by doing regular exercise to lose weight and manage their liver disease. Aim to get at least 30 minutes of aerobic exercise on most days of the week.