
Artichoke dip is a delicious and creamy appetizer that is typically made with a combination of artichoke hearts, spinach, cream cheese, mayonnaise, and various seasonings. While this dip is typically high in carbohydrates, it can be made keto-friendly by using specific low-carb ingredients and serving it with keto-approved dippers. This versatile dip is perfect for gatherings, parties, or even just a cozy night at home. In this discussion, we will explore the ingredients, preparation methods, and serving suggestions to create a mouth-watering keto artichoke dip that will satisfy both your taste buds and your dietary preferences.
| Characteristics | Values |
|---|---|
| Carbohydrates | Low |
| Calories | 81kcal (2 tablespoons) |
| Protein | 2g (2 tablespoons) |
| Fat | 7g (2 tablespoons) |
| Saturated Fat | 3g (2 tablespoons) |
| Polyunsaturated Fat | 3g (2 tablespoons) |
| Cholesterol | 15mg (2 tablespoons) |
| Sodium | 178mg (2 tablespoons) |
| Fiber | 1g (2 tablespoons) |
| Sugar | 1g (2 tablespoons) |
| Net Carbs | 1g (2 tablespoons) |
| Dipping options | Low-carb crackers, pork rinds, sliced cucumbers, bell peppers, celery, tortilla chips, bread |
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What You'll Learn

Keto spinach artichoke dip recipe
This keto spinach artichoke dip is a delicious and indulgent treat, perfect for any gathering or party. It is easy to make, super tasty, and satisfying. The dip is creamy, packed with spinach and artichokes, and has a cheesy flavour. It can be served with keto-friendly dipping options like sliced cucumbers, bell peppers, celery, zucchini, romaine lettuce, and low-carb crackers.
Ingredients:
- Butter
- Olive oil
- Spinach (fresh or frozen)
- Garlic (chopped cloves or powder)
- Artichoke hearts (canned or marinated)
- Cream cheese
- Sour cream
- Mayonnaise
- Mozzarella cheese
- Parmesan cheese
- Salt and pepper to taste
- Red pepper flakes (optional)
- Hot sauce (optional)
- Green chiles (optional)
- Pimentos (optional)
Method:
Preheat the oven to 350 degrees Fahrenheit. In a large mixing bowl, combine the cream cheese, mayonnaise, Parmesan cheese, mozzarella cheese, garlic, salt, and red pepper flakes (if using). Beat with a mixer on medium speed until well combined. You can also use a skillet to saute the garlic with butter and olive oil before adding the cream cheese and mayonnaise.
Stir in the artichoke hearts and spinach. Spread the mixture into an 8x8 baking dish and bake for 20-25 minutes or until heated through and the cheese is melted and bubbling. You can top the dip with extra shredded cheese of your choice before baking.
This keto spinach artichoke dip is best served warm and can be stored in an airtight container in the refrigerator for up to 5 days.
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Dips well with keto-friendly options
Artichoke dip can be made keto-friendly, and there are many other keto-friendly dips to choose from. For instance, a keto spinach artichoke dip can be made by combining cream cheese, mayonnaise, Parmesan, mozzarella, garlic, salt, and red pepper. Artichoke hearts and spinach are then stirred in, and the mixture is baked.
Keto-friendly dips can be paired with fresh vegetables, low-carb crackers, or pork rinds. Here are some more examples of keto-friendly dips:
- Tzatziki: This dip is commonly found in Southeast European and Middle Eastern cuisines. It is made by combining diluted or salted strained yogurt with garlic, salt, cucumbers, olive oil, lemon juice, or vinegar. Herbs such as thyme, parsley, mint, or dill can be added as a garnish.
- Baba Ganoush: This dip has a high fat content from olive oil, making it suitable for a keto diet. It is made with charred eggplants and serrano peppers, mixed with spices such as garlic, cayenne pepper, cumin, tahini, and lemon.
- Tahini: This Middle Eastern condiment is made from toasted ground sesame seeds and can be used as a dip or sauce on its own. It is keto-friendly and contains plenty of healthy fats.
- Hummus: Although traditional hummus is not keto-friendly due to the use of chickpeas, there are alternative recipes that substitute chickpeas with other ingredients to make it keto-friendly.
- Guacamole, eggplant, and buffalo chicken dips are also mentioned as keto-friendly options.
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Cream cheese, mayo, and sour cream base
Artichoke dip is a popular keto-friendly appetizer, and it's easy to make. The key to keeping it keto is to use full-fat versions of the ingredients and avoid added sugars.
For a cream cheese, mayo, and sour cream base, you'll need:
- Canned and drained artichoke hearts, chopped into bite-sized pieces.
- Fresh garlic, minced or powdered according to preference.
- Cream cheese.
- Mayonnaise, preferably homemade or a low-carb variety without added sugar.
- Sour cream.
- Salt and pepper to taste, although be mindful that Parmesan cheese is naturally salty.
- Optional: hot sauce, green chilis, pimentos, red pepper flakes, nutmeg, and other seasonings.
To prepare the dip, first cook the spinach in the microwave and set it aside to cool. Warm the cream cheese in the microwave to make it easier to mix, then add in the mayonnaise, sour cream, garlic, and seasonings. Stir until well combined, then mix in the artichoke hearts. You can cut up the artichoke hearts if you prefer smaller pieces in your dip. Finally, transfer the mixture to a baking dish and top with shredded cheese. Bake at 350 degrees Fahrenheit for 20 minutes or until hot and melted in the center.
This keto artichoke dip is perfect for gatherings and can be paired with pork rinds, low-carb crackers, fresh vegetables, or keto-friendly chips.
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Best served warm
Artichoke dip is a keto-friendly dish that can be served warm with a variety of dipping options. The dip is best served warm and can be made ahead of time, stored in the refrigerator, and then baked before serving.
To make the dip, you can start by warming some cream cheese in the microwave, making it easier to mix with other ingredients. You can then add in mayonnaise, hot sauce, and seasonings, stirring until well combined. The next step is to mix in shredded mozzarella and Parmesan cheeses. Finally, you can add in the artichoke hearts and stir until everything is combined. If you want smaller artichoke pieces in your dip, you can cut up the artichoke hearts before mixing them in.
For a spinach artichoke dip variation, you can add a cup of fresh chopped spinach or precooked spinach that has been cooled and squeezed to remove excess water. You can also add garlic to taste, keeping in mind that keto diets usually involve keeping garlic quantities on the lower side. If you want to add a spicy kick to your dip, you can include red pepper flakes or minced jalapeño.
This keto artichoke dip is perfect for gatherings and can be served with pork rinds, low-carb crackers, fresh vegetables like cucumbers, bell peppers, or celery, and even keto-friendly chips or tortillas. It's a delicious and indulgent treat that your guests will surely enjoy!
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Great for parties
Artichoke dip is a great keto option for parties, as it is easy to make and can be served with a variety of dippers to accommodate different dietary needs. The dip itself is naturally low in carbs, gluten-free, sugar-free, vegetarian, nut-free, and grain-free.
The recipe is simple and only requires a handful of ingredients, most of which are likely to be in your fridge or pantry. You can even prepare the dip 24 hours ahead of time, leaving only the baking step for the last 30 minutes before serving. This makes it a convenient choice when planning for a party.
The dip pairs well with keto-friendly options like sliced cucumbers, bell peppers, celery, and other fresh vegetables. For non-keto guests, you can offer crackers, chips, bread, or even homemade tortilla chips made from low-carb tortillas.
The versatility of this dip makes it an excellent choice for gatherings, as it can accommodate various dietary preferences and restrictions without sacrificing taste. It is a true crowd-pleaser that will leave your guests wanting more!
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Frequently asked questions
Yes, artichoke dip is keto-friendly. It is low in carbohydrates and contains around 4.57g of net carbs per 100g serving.
Keto-friendly dippers for artichoke dip include sliced cucumbers, bell peppers, low-carb crackers, and pork rinds.
There are many recipes for keto artichoke dip, including those that are spinach artichoke dips. A common ingredient across recipes is cream cheese, which forms the base of the dip. Other ingredients include mayonnaise, parmesan cheese, mozzarella cheese, garlic, and nutmeg.
Artichoke dip is not only delicious but also provides several health benefits. It is rich in dietary fibre and antioxidants, aiding in digestion and overall health. The keto diet itself is associated with benefits such as improved brain health, reduced inflammation, and increased energy levels.











































