
The carnivore diet is a highly restrictive diet that consists of only animal products, including meat, poultry, eggs, seafood, fish, and some dairy products. This diet excludes all other food groups, such as vegetables, fruits, grains, legumes, seeds, and nuts, and is therefore very low in carbohydrates. Proponents of the carnivore diet claim that it promotes weight loss, improves heart health, regulates blood sugar, and boosts mood. However, there is limited scientific evidence to support these claims, and the diet may lead to deficiencies in essential nutrients and an overconsumption of others.
| Characteristics | Values |
|---|---|
| Food included | Meat, poultry, eggs, seafood, fish, some dairy products, animal fats |
| Food excluded | Vegetables, fruits, grains, legumes, seeds, nuts, carbohydrates |
| Pros | Weight loss, reduced cravings, improved sleep and mood, improved blood sugar control in people with type 2 diabetes, anti-inflammatory |
| Cons | Lack of essential micronutrients, antioxidants, fibre, vitamin C, folate, vitamin E, potentially unsafe, unlikely to be healthy, may impair kidney function, may cause constipation |
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What You'll Learn

Meat and poultry
Meat is a rich source of protein and various vitamins and minerals. For example, lamb is a good source of vitamins B12 and B3, as well as selenium and zinc. Pork, meanwhile, is a good source of vitamin B1, which is essential for carbohydrate metabolism.
However, the carnivore diet is extremely restrictive and likely unhealthy in the long term. It is low in vitamin C and folate and contains no fiber, which may lead to constipation. It is also difficult to maintain due to the exclusion of plant-based foods, grains, nuts, and seeds, which are important sources of nutrients and beneficial plant compounds.
Some people may choose to include poultry in their carnivore diet, especially when seeking a lighter option or a break from red meat. Chicken is a popular choice for its versatility. Turkey is also consumed, as evidenced by recipes like scrambled eggs with turkey.
The carnivore diet is based on the controversial belief that ancestral populations ate mostly meat and fish, and that high-carb diets are responsible for today's high rates of chronic disease. However, there is no research to support these claims, and the diet may be unsafe for some individuals. It is always recommended to consult a healthcare professional before starting any new diet, especially one that cuts out entire food groups.
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Fish and seafood
Fish that are commonly included in the carnivore diet are salmon, mackerel, sardines, anchovies, herring, white fish, and trout. It is recommended to choose wild-caught fish over farmed fish, as wild-caught fish tend to have lower levels of mercury and other contaminants. For example, the artificial pink color added to farm-raised salmon can be avoided by choosing wild-caught salmon. In addition, consuming a variety of fish from different sources can help reduce the risk of ingesting high levels of mercury or other contaminants that may be concentrated in certain regions.
When including seafood in the carnivore diet, options such as oysters, clams, whale, and seal blubber are considered acceptable. It is important to note that the coastal Inuit, who traditionally had a fish-heavy diet, supplemented their seafood intake with fatty meat or blubber when seafood was unavailable. This suggests that a balanced approach that includes a variety of animal products is important for maintaining a healthy diet.
While the carnivore diet allows for the consumption of fish and seafood, it is worth noting that this diet is extremely restrictive and may lead to deficiencies in certain nutrients. It is always recommended to consult with a healthcare professional before making any significant changes to your diet, as individual needs may vary.
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Dairy products
The carnivore diet consists exclusively of animal products, including meat, poultry, eggs, seafood, and fish. Some proponents of the diet argue that dairy products are animal products and therefore should be included in the diet. However, others argue that dairy products are not necessary for a healthy diet and that they can even be harmful.
Those who include dairy products in the carnivore diet recommend choosing full-fat dairy over low-fat or fat-free options. They argue that full-fat dairy products, such as raw butter, raw cheese, and raw cream from grass-grazing cows, are more nutritious and can help reduce the likelihood of becoming overweight or obese. These foods contain vitamins A, D, E, and K, as well as essential fatty acids like omega-3s and CLAs.
On the other hand, those who exclude dairy products from the carnivore diet argue that dairy can be difficult for some people to digest and can cause allergies. They also point out that many dairy products are high in lactose, which is a sugar and is not allowed on the carnivore diet. High-lactose dairy products include milk, yogurt, ice cream, hot chocolate, Greek yogurt, cottage cheese, half-and-half cream, cream cheese, and various types of shredded cheese.
Ultimately, the inclusion or exclusion of dairy products in the carnivore diet is a matter of personal choice. Some people may find that they tolerate dairy well and choose to include it in their diet, while others may choose to avoid it due to digestive issues or allergies. It is important to note that the carnivore diet is a restrictive diet and may lead to deficiencies in some nutrients, so it is always recommended to consult a healthcare professional before starting any new diet.
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Eggs
The carnivore diet is a highly restrictive diet that consists of only animal products, including meat, fish, and eggs. This diet eliminates all plant-based foods, such as vegetables, fruits, grains, legumes, seeds, and nuts. While the carnivore diet is promoted as a way to improve health and aid weight loss, there is limited research to support these claims.
However, it is important to note that some individuals may react negatively to eggs, particularly the egg whites. In such cases, it is recommended to eliminate eggs from the diet and then reintroduce them gradually to determine sensitivity. Additionally, most eggs are corn and soy-fed, which may cause issues for some people. It is advised to pay attention to how your body responds to eggs and make adjustments accordingly.
Overall, eggs are a valuable component of the carnivore diet, providing essential nutrients and variety to the otherwise restricted diet.
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Animal products
The carnivore diet consists exclusively of animal products. It is a restrictive diet that cuts out all food groups except meat and animal products.
Fish and seafood are also included in the carnivore diet. This can include salmon, mackerel, sardines, trout, crab, lobster, oysters, clams, and tilapia.
Eggs are another animal product that is allowed in the carnivore diet, although opinions vary on whether they should be consumed in small or large amounts. Some sources also recommend limiting or eliminating dairy intake to low-lactose options such as butter, heavy cream, hard cheese, and bone marrow.
Proponents of the carnivore diet emphasize eating fatty cuts of meat and organ meats to ensure adequate vitamin intake. Seasonings are also allowed, as long as they do not contain carbohydrates.
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