
An elimination diet is a restrictive diet that involves removing foods that an individual suspects their body cannot tolerate. The diet lasts for 5-6 weeks and is used to help people with sensitive guts, food intolerances, or food allergies to identify which foods contribute to their symptoms. During the reintroduction phase, eliminated foods are slowly brought back into the diet, and symptoms are observed. To avoid flavor boredom during the elimination diet, various seasonings and ingredients can be used as flavor boosters. For example, smoked paprika can add a nice smoky flavor to meats and sauteed vegetable dishes. Celery salt mixed with garlic powder can make a flavorful dry rub for chicken.
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What You'll Learn
- Coconut Aminos: a soy sauce substitute, great for marinades, stir-fry sauces, and rice dishes
- Celery Salt: a seasoning for meats, can be mixed with garlic powder for a dry rub
- Smoked Paprika: a versatile seasoning for meats and sautéed veggies
- Maca Powder: an endocrine adaptor with a vanilla-like flavour, works well in unheated dishes like smoothies
- Olive, flaxseed, and coconut oils: healthy fats to cook with

Coconut Aminos: a soy sauce substitute, great for marinades, stir-fry sauces, and rice dishes
Coconut aminos is a great soy sauce substitute to use in your marinades, stir-fry sauces, and rice dishes. It is made from coconut tree sap and salt, giving it a naturally occurring sweetness. This also makes it a healthier alternative to soy sauce, as it is gluten-free, soy-free, and wheat-free. It is perfect for those on gluten-free, soy-free, low-carb, and keto diets.
Coconut aminos is an excellent base for a marinade, as it does not need to be diluted and will leave your meat or fish with a sweet and moist texture. It is best paired with ginger and garlic, and you can also add olive oil, salt, and pepper to taste. For a fruity twist, you can add freshly squeezed orange juice.
To prepare your marinade, simply whisk together the ingredients in a small bowl. Then, pour the marinade over your chosen meat or fish, ensuring that all surfaces are coated. Leave to marinate for at least 30 minutes, or for a more intense flavour, leave it for up to 12 hours. If you are using chicken, it is best to use defrosted meat and to oil your grill with coconut oil or avocado oil, as olive oil has a lower smoke point.
Coconut aminos is a great option for those on an elimination diet, as it is free from some of the most common allergens and food triggers, such as gluten, soy, and wheat. Elimination diets typically last for 5-6 weeks and involve removing suspected food intolerances and then slowly reintroducing them while monitoring for adverse reactions. It is important to consult a doctor or registered dietitian before starting an elimination diet, as some diets can be restrictive and lead to nutritional deficiencies.
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Celery Salt: a seasoning for meats, can be mixed with garlic powder for a dry rub
An elimination diet is a restrictive diet that involves removing foods that one suspects their body cannot tolerate. The foods are then reintroduced one at a time, while monitoring for symptoms of intolerance. This process can help identify food intolerances, sensitivities, and allergies, and alleviate digestive issues and other symptoms such as bloating, gas, and nausea. It is important to consult with a doctor or registered dietitian before starting an elimination diet to ensure it is done safely and to avoid nutritional deficiencies.
When it comes to seasonings that are suitable for an elimination diet, celery salt is a great option. It can be used as a seasoning for meats, and when mixed with garlic powder, it makes an excellent dry rub. This combination of spices can add a boost of flavour to your meals without introducing common allergens or triggers.
Celery salt is made from ground celery seeds and salt, and it has a strong, savoury flavour. It can be used as a rub or seasoning for meats, fish, or vegetables. For example, you can use it to season chicken or ribs before grilling or smoking. The savoury flavour of celery salt pairs well with the slight bitterness of garlic powder, enhancing the overall taste of your dish.
Garlic powder is made from dehydrated ground garlic and has a strong, pungent flavour. It is a very versatile ingredient that can be used in a variety of dishes. In addition to its flavour, garlic also has some potential health benefits. It is known for its antimicrobial and antioxidant properties, and it may help boost the immune system and improve heart health.
By using a combination of celery salt and garlic powder as a dry rub, you can add flavour and depth to your meals while adhering to the restrictions of an elimination diet. This seasoning combination is a simple yet effective way to enhance the taste of your food without introducing potential triggers.
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Smoked Paprika: a versatile seasoning for meats and sautéed veggies
An elimination diet is a restrictive diet that involves removing foods that you suspect your body cannot tolerate. The foods are then reintroduced one by one while monitoring for any adverse reactions. This diet is often used to help individuals with sensitive guts, food intolerances, or allergies identify and eliminate trigger foods that cause symptoms such as bloating, gas, diarrhoea, constipation, and nausea.
Now, let's talk about smoked paprika, a versatile seasoning that can enhance the flavour of meats and sautéed vegetables during an elimination diet. Smoked paprika, also known as pimentón, is made from pimiento peppers that have been dried and smoked, resulting in a deep red colour and a smoky flavour. It is a key ingredient in many cuisines, especially Spanish and Hungarian cuisine.
For meats, smoked paprika can be used as a rub or as part of a marinade. A simple way to use it is to mix it with olive oil, creating a paste that can be rubbed onto chicken, lamb, or steak before grilling, roasting, or frying. You can also create a more complex marinade by blending smoked paprika with ingredients such as rosemary, garlic, soy sauce, lime juice, cumin, oregano, and pepper. This type of marinade is perfect for lamb chops, chicken breasts, or even tofu.
When it comes to vegetables, smoked paprika adds a depth of flavour to sautéed veggies. It pairs well with zucchini, squash, and mushrooms. You can also try marinating vegetables such as zucchini or eggplant in a smoked paprika and rosemary marinade before grilling them. This adds a delicious, smoky flavour to the veggies while keeping them tender and juicy.
Smoked paprika is a great way to add flavour to your meals during an elimination diet. Just remember to check the ingredients and choose a brand that suits your dietary needs, as some pre-made spice blends may contain allergens or ingredients that are not compatible with your specific elimination diet plan.
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Maca Powder: an endocrine adaptor with a vanilla-like flavour, works well in unheated dishes like smoothies
An elimination diet involves removing foods from your diet that you suspect your body doesn't tolerate well. After a period of elimination, you slowly reintroduce these foods and monitor any adverse reactions. This process can help those with a sensitive gut or food allergies identify and cut out problematic foods. It is important to note that restrictive diets can be harmful and lead to nutritional deficiencies, so it is always best to consult a doctor or registered dietitian before starting an elimination diet.
Now, let's talk about Maca Powder, an endocrine adaptor with a vanilla-like flavour. Maca, also known as Lepidium meyenii, is a cruciferous vegetable native to the Andes of Peru. It is a powerful adaptogen, which means it supports your entire endocrine system to produce the right amount of hormones your body needs. Maca can be especially beneficial during critical life stages when your endocrine system may be under stress, such as perimenopause, hormone suppression from birth control pills, or lack of sleep after having a baby.
Maca root powder is typically available in raw or gelatinized forms, with raw maca retaining peak levels of enzymes and nutrients. However, if you have a sensitive digestive system, gelatinized maca may be easier on your stomach. Maca powder comes in red, black, and yellow varieties, with yellow being the most commonly available and affordable option, offering a similar nutritional profile to the other types. Red and black maca powders have been studied for their specific properties, with red maca showing potential in treating acne, infertility, and low energy.
Maca powder is a versatile ingredient that can be added to meals, smoothies, or taken as a supplement. It is known for its hormone-balancing properties, particularly influencing estradiol (estrogen) levels in post-menopausal women. Additionally, maca may promote the production of antioxidant enzymes, which help fight off free radicals and potentially prevent health conditions like heart disease and cancer. While maca has been linked to improved sexual health and increased libido, the evidence for these claims is limited, and more large-scale human studies are needed.
In conclusion, maca powder is a valuable tool for supporting hormonal balance, especially during stressful life events that can impact hormone production. It is best to start with a small spoonful in a smoothie and adjust the amount according to your individual needs and tolerance. Remember to consult a healthcare professional before incorporating maca into your diet, as it may have mild gastrointestinal side effects, and its interaction with medications is not yet fully understood.
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Olive, flaxseed, and coconut oils: healthy fats to cook with
An elimination diet involves removing foods from your diet that you suspect your body does not tolerate well. The foods are later reintroduced one by one, while you monitor any adverse reactions. It is meant to help people with sensitive guts, food intolerances, or allergies identify which foods contribute to their symptoms.
Olive, flaxseed, and coconut oils are healthy fats that can be used in cooking and are acceptable to consume during an elimination diet.
Olive oil is a popular cooking oil that has been used for centuries. It is a great source of monounsaturated fatty acids (MUFAs), which increase levels of "good" cholesterol (HDL) while lowering "bad" cholesterol (LDL). Olive oil can be used as a salad dressing, drizzled over roasted vegetables, or for cooking. When cooking with olive oil, note that refined types can be heated to higher temperatures than extra virgin olive oil (EVOO). To maintain the flavor and quality of EVOO, use it as a finishing oil.
Flaxseed oil, also known as linseed oil, is another healthy fat option. It is a good source of omega-3 fatty acids, which have anti-inflammatory properties and may promote heart health. Flaxseed oil has a low smoke point, so it is best used in cold dishes or added to foods after cooking.
Coconut oil is a rich source of medium-chain triglycerides (MCTs), a type of saturated fat. While coconut oil has been studied for its potential health benefits, it is also high in saturated fat, so it should be consumed in moderation. Health authorities recommend limiting intake to no more than 2 tablespoons per day to avoid increasing the risk of heart disease.
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Frequently asked questions
An elimination diet involves removing foods from your diet that you suspect your body doesn't tolerate well. After a period of time, you slowly reintroduce these foods one by one, while monitoring for any adverse reactions or symptoms. Elimination diets are often used to help people with sensitive guts, food intolerances or allergies to identify and eliminate trigger foods that contribute to their symptoms.
It is important to remember that the specific foods included in an elimination diet vary from person to person, depending on their health condition, lifestyle goals and individual needs. However, here are some marinade options that are generally compatible with elimination diets:
- Celery salt and garlic powder: Mix these together for a flavorful dry rub for meats.
- Coconut aminos: This can be used as a soy substitute in marinades, stir-fry sauces and rice dishes.
- Smoked paprika: Adds a nice smokey flavor to meats and sautéed vegetables.
The top eight foods most commonly associated with food intolerances, sensitivities and allergies are milk, eggs, tree nuts, peanuts, wheat, soy, fish and shellfish. Other common allergens include corn, gluten, dairy, nightshades, yeast and sugar. It is important to consult with a doctor or registered dietitian before starting an elimination diet to ensure it is safe and suitable for you.











































