Kids' Diet Plans: Healthy Eating For Growth

what should be kids diet plan

It is important to ensure that children are consuming a healthy and balanced diet. This is because their diet defines their energy levels for the day and determines their future body growth. A child's diet should include nutrient-dense foods such as protein, fruits, vegetables, grains and dairy. It should also be free from harmful calories like added sugar and trans fats.

Characteristics Values
Nutrients Protein, fruits, vegetables, grains, dairy
Calories 1000-1400 Kcal per day
Drinks Water, low-fat or fat-free milk, 100% pure juice
Food to avoid Fried food, artificial sweeteners, added sugar, trans fats
Food to include Whole grains (oatmeal, whole wheat bread, brown rice), lean meats, eggs, nuts, seeds, legumes

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Nutrient-dense foods: protein, fruits, vegetables, grains, and dairy

Nutrient-dense foods are an important part of a child's diet. Nutrient-dense foods are foods that are high in nutrients relative to their calorie content. Nutrient-dense foods include protein, fruits, vegetables, grains, and dairy.

Protein is an important part of a child's diet as it helps with growth and development. Good sources of protein include meat, fish, eggs, nuts, seeds, and legumes. For example, a 6-year-old should have 1 ounce of protein per day, while a 14-year-old should have 2 ounces.

Fruits and vegetables are also an important part of a child's diet. They provide essential vitamins, minerals, and fibre. Children aged 9-11 years should aim for 5 serves of vegetables and 2 serves of fruit per day. A serve of fruit is equivalent to 1 medium apple, banana, orange, or pear, or 2 small plums, kiwi fruits, or apricots. A good way to ensure your child is getting enough fruits and vegetables is to make half their plate fruits and vegetables at every meal.

Grains are another important part of a child's diet. They provide energy and essential nutrients. Whole grains are the healthiest option, such as oatmeal, whole wheat bread, and brown rice. Children aged 9-11 years should aim for 4-5 serves of grains per day. One serve of grains is equivalent to 1 ounce, for example, 1 slice of whole grain toast.

Dairy is also an important part of a child's diet, providing calcium and other essential nutrients. However, some children may be intolerant to dairy or choose not to consume it for ethical reasons. In these cases, dairy equivalents such as lactose-free milk or fortified soy milk can be consumed instead. Children aged 9-11 years should aim for 2½-3 serves of dairy per day. One serve of dairy is equivalent to 1 cup of milk.

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Caloric recommendations: kids need 1000-1400 Kcal a day, increasing with age

Children need a balanced diet that includes nutrient-dense foods such as protein, fruits, vegetables, grains, and dairy. It is recommended that kids consume 1000-1400 Kcal a day, with the required calories increasing with age. There are no specific caloric recommendations per meal or snack, but the total caloric intake for the day is important.

A healthy diet for kids should include a variety of nutrient-dense, plant-based foods. While children can meet their nutrient needs without dairy or animal products, those following a vegan diet should supplement with vitamin B-12.

A typical day of healthy eating for a child might include:

  • 1 ounce of grains (e.g. 1 slice of whole grain toast)
  • 1 ounce of protein (e.g. 1 tablespoon of nut/seed butter)
  • 1 cup of dairy or dairy equivalent (e.g. milk of choice)
  • 2 ounces of protein + 1 teaspoon of oil (e.g. 2 ounces of protein of choice, cooked in 1 teaspoon of olive oil)
  • 1/2 cup of vegetables + 1 teaspoon of oil (e.g. 1/2 cup of carrots roasted in 1 teaspoon of oil)

It is important to note that the diet should be free from harmful calories like added sugar and trans fats, and should not include fried food, artificial sweeteners, or fruit juices. Instead, opt for fat-free or low-fat drinks such as milk and pure juice, and choose water as the primary beverage.

As children grow and their activity levels increase, their calorie requirements will also increase. For example, pre-teens aged 9-11 years should aim for 2 serves of fruit, 5 serves of vegetables, 2½-3 serves of dairy, 4-5 serves of grains, and 2½ serves of lean meats, eggs, nuts, seeds, or legumes. They also need 5-6 cups (1.4-1.6 L) of fluid a day, with extra on hot or humid days or if they sweat a lot.

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Healthy drinks: water, low-fat/fat-free milk, and 100% pure juice

It is important for children to have a balanced diet that includes nutrient-dense foods such as protein, fruits, vegetables, grains, and dairy. The diet should be free from harmful calories like added sugar and trans fats. Kids need around 1000-1400 Kcal every day, and this number increases as they get older.

When it comes to drinks, it is recommended that children consume water, low-fat/fat-free milk, and 100% pure juice. Water is the best drink for children as it is essential for hydration and does not contain any added sugar or calories. Low-fat/fat-free milk is also a healthy option as it provides calcium and other essential nutrients. Milk is a good source of protein and can help children feel full and satisfied. 100% pure juice can also be a healthy option, providing children with vitamins and minerals from fruits. However, it is important to note that fruit juices can also contain high amounts of sugar, so they should be consumed in moderation.

It is important to limit or avoid giving children sugary drinks such as soft drinks, flavoured milk, sports drinks, and energy drinks. These drinks can contribute to weight gain and tooth decay. Instead, offer children water or milk as their primary drinks and save juice for special occasions or dilute it with water to reduce the sugar content.

In addition to a healthy diet, it is also important for children to stay physically active. Encouraging them to participate in sports, outdoor play, and other forms of exercise can help them maintain a healthy weight and build strong bones and muscles.

Parents and caregivers play a crucial role in shaping children's eating habits and food preferences. By offering a variety of healthy foods and drinks, they can help children develop a positive relationship with food and set them up for a lifetime of healthy eating.

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Avoid: fried food, artificial sweeteners, and harmful calories like added sugar and trans fats

Fried food, artificial sweeteners, and harmful calories like added sugar and trans fats should be avoided in a child's diet. Fried food contains saturated and trans fats, which are harmful to a child's healthy growth. Trans fats are also found in dairy and animal products, so it is important to ensure that a child's diet contains a variety of nutrient-dense, plant-based foods. Children who follow a vegan diet need to supplement with vitamin B-12.

Artificial sweeteners are not necessary for children and can be harmful. It is better to encourage children to develop a taste for natural sweetness, such as that found in fruit. Fruit and vegetables should make up half of a child's plate every day. Fresh fruit and vegetables are the best way to ensure that children get the nutrients they need.

Dairy is an important part of a child's diet, providing them with calcium for strong bones. However, it is important to choose low-fat or fat-free options, such as milk or yoghurt. Water should be a child's main drink, with milk and pure juice as alternatives. Soft drinks, flavoured milk, sports drinks, and energy drinks should be avoided.

It is also important to limit a child's consumption of added sugar. Sugar can be found in unexpected places, such as fruit snacks, which often contain no fruit and are just sugar and flavouring. It is better to give children fresh or dried fruit as a snack, depending on their growth and activity level.

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Vegan diets: children can meet nutrient needs without dairy or animal products, but vitamin B-12 supplements are needed

A vegan diet for children can be healthy, as long as it is well-planned and includes a variety of nutrient-dense, plant-based foods. Children who follow a vegan diet need to take vitamin B-12 supplements, as this nutrient is difficult to obtain through a vegan diet.

Vegan diets for children have become more popular in recent years, but few studies have examined the effect of a vegan diet on children's growth and nutrient status. However, one study found that vegan children showed normal growth and were less likely to be obese.

A vegan diet is a plant-based diet that includes vegetables, grains, nuts, seeds and fruits. It excludes all animal products, including meat, fish, dairy, eggs and honey. While a vegan diet can provide all the necessary nutrients for children, it is important to ensure that they are getting enough calories, protein, iron, calcium, vitamin D and folate.

To ensure a healthy vegan diet for children, parents should include a variety of nutrient-dense foods such as whole grains, oatmeal, brown rice, nuts, seeds, legumes, fruits and vegetables. It is also important to choose fortified dairy alternatives, such as soya drinks and yoghurts, and to include fortified foods or supplements to ensure adequate intake of vitamin D, iodine, selenium, calcium and iron.

In addition to a healthy diet, it is important for children to get enough physical activity and to avoid harmful calories like added sugar and trans fats. Parents should also set a good example for their children by sharing mealtimes and eating the same healthy foods.

Frequently asked questions

A child's diet should include nutrient-dense foods such as protein, fruits, vegetables, grains, and dairy. It should be free from harmful calories like added sugar and trans fats.

Examples of nutrient-dense foods include whole grains (oatmeal, whole wheat bread, brown rice), fruits and vegetables, lean meats, eggs, nuts, seeds, and legumes.

The amount of food a child needs depends on their age and activity level. Children aged 9-11 years should aim for 2 serves of fruit, 5 serves of vegetables, 2½-3 serves of dairy, 4-5 serves of grains, and 2½ serves of protein per day.

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