
Aspartame is an artificial sweetener commonly used in diet and sugar-free drinks. It is also sold under the brand name Equal. Aspartame has been deemed a possible carcinogen by the WHO cancer agency and has been linked to increased cancer risk in human studies. In 2020, PepsiCo announced that it would be removing aspartame from Diet Pepsi and replacing it with a blend of sucralose and acesulfame potassium, another artificial sweetener. This change positioned Diet Pepsi as a unique option compared to its closest competitor, Diet Coke, which still contains aspartame.
Sweetener in Diet Pepsi
| Characteristics | Values |
|---|---|
| Sweetener | Aspartame, Sucralose, Acesulfame Potassium |
| Sweetener Brand Name | Equal |
| Health Risk | Possible Carcinogen |
| Countries with Aspartame as a sweetener | US, Canada, UK |
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What You'll Learn
- Aspartame is an artificial sweetener used in Diet Pepsi
- Aspartame has been deemed a possible carcinogen by a health agency
- PepsiCo removed aspartame from Diet Pepsi in 2020
- Aspartame was replaced with a blend of sucralose and acesulfame potassium
- Aspartame is a common ingredient in many diet and sugar-free drinks

Aspartame is an artificial sweetener used in Diet Pepsi
Diet Pepsi, introduced in 1964, is a diet carbonated cola soft drink produced by PepsiCo. It was the first diet cola to be distributed on a national scale in the United States. The drink is marketed as a low- or no-calorie beverage, and its ingredients vary slightly depending on the country of origin.
In the United States, Diet Pepsi's ingredients include carbonated water, caramel colour, aspartame, phosphoric acid, potassium benzoate, caffeine, citric acid, natural flavour, acesulfame potassium, and phenylketonurics. Aspartame is listed as the third ingredient, indicating its significant presence in the product.
While aspartame is a popular sweetener, it has also faced scrutiny due to potential health concerns. The Center for Science in the Public Interest has recommended avoiding it because it caused tumours in animal trials and was linked to an increased cancer risk in human studies. However, the U.S. Food and Drug Administration has maintained its stance that aspartame is safe for consumption.
In 2020, PepsiCo announced plans to remove aspartame from Diet Pepsi and replace it with a blend of sucralose and acesulfame potassium, a sweetener similar to Splenda. This change was in response to consumer demand for an aspartame-free option. However, it is worth noting that aspartame continues to be used in many food and beverage products, and analysts predict that its usage will persist due to its low cost, functionality, and popularity in terms of taste.
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Aspartame has been deemed a possible carcinogen by a health agency
Aspartame is an artificial sweetener commonly used in food and beverage products, including Diet Coke and Diet Pepsi. While aspartame is generally accepted as safe for consumption, concerns have been raised about its potential health risks, particularly its possible link to cancer.
In July 2023, the World Health Organization (WHO) released a report classifying aspartame as a "possible carcinogen" to humans. This classification, determined by a committee of 25 international experts, was based on a review of limited evidence suggesting a potential association between aspartame consumption and an increased risk of cancer. Specifically, the WHO's International Agency for Research on Cancer (IARC) ranked aspartame as "possibly carcinogenic to humans" (Group 2B), indicating a potential risk of cancer, particularly liver cancer.
The IARC's decision was influenced by several studies, including the NutriNet-Santé study from France, which found a 15% increased risk of cancer, including breast and obesity-related cancers, in individuals who consumed high amounts of aspartame compared to non-consumers. Additionally, animal trials have shown that aspartame caused tumors in animals, further raising concerns about its potential carcinogenic effects.
However, it is important to note that the IARC's classification was not unanimous, and the U.S. Food and Drug Administration (FDA) has questioned the evidence supporting the classification. The FDA maintains that aspartame is safe for general consumption when used under approved conditions and within acceptable daily intake limits. The FDA has stated that "scientific evidence has continued to support the FDA's conclusion that aspartame is safe for the general population."
While the debate over the safety of aspartame continues, some health organizations, including the American Cancer Society, have called for more research to refine the understanding of the potential link between aspartame consumption and cancer risk. They emphasize the need for better studies with longer follow-up periods to comprehensively assess the potential long-term effects of aspartame consumption.
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PepsiCo removed aspartame from Diet Pepsi in 2020
PepsiCo's Diet Pepsi is a diet carbonated cola soft drink that was introduced in 1964 as a sugar-free variant of Pepsi. It is the largest single market for Diet Pepsi.
Aspartame is an artificial sweetener used in food and beverage products, including Diet Pepsi and Diet Coke. It is about 200 times sweeter than sugar. However, in 2015, PepsiCo announced that it would replace aspartame in Diet Pepsi with sucralose, another artificial sweetener that has received less negative attention. This decision was made in response to evolving consumer demands and concerns about the potential health risks associated with aspartame. Some retailers, such as Whole Foods, had listed aspartame as an "unacceptable ingredient," and there were campaigns against its use due to its classification as a "deadly chemical."
In 2016, PepsiCo brought back aspartame in Diet Pepsi in the United States to revive falling cola sales and cater to consumers' preferences for choice in diet colas. The new formulation, called "Diet Pepsi Classic Sweetener Blend," was released in September 2016 and sold alongside the aspartame-free version.
In 2020, Diet Pepsi was distributed in plastic bottles, cans, and glass bottles, as well as through soda fountains in various retail outlets. However, it is unclear whether the 2020 version of Diet Pepsi contained aspartame, as there are no specific mentions of its inclusion or removal in that year.
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Aspartame was replaced with a blend of sucralose and acesulfame potassium
Aspartame is an artificial sweetener that comprises two amino acids: aspartic acid and phenylalanine. It is considered a nutritive sweetener because it contains calories, though only 4 calories per gram. It is sold under the brand names NutraSweet and Equal. Aspartame has been linked to adverse health effects, with the Center for Science in the Public Interest recommending that consumers avoid it due to its association with increased cancer risk in human studies and the formation of tumours in animal trials.
Sucralose, on the other hand, is a highly intense sweetener that is about 600 times sweeter than table sugar. It is typically sold under the brand name Splenda and is derived from common table sugar. The process of making sucralose involves a multistep chemical process in which three pairs of hydrogen-oxygen atoms are replaced with chlorine atoms. This results in a compound that is not metabolised by the body, making it suitable as a sugar substitute in baked goods.
Acesulfame potassium is another artificial sweetener that has been reviewed by the FDA in more than 90 studies to determine its safety. It is often used in combination with other sweeteners, such as sucralose, to enhance the sweetness of food and beverages.
In the case of Diet Pepsi, the decision to replace aspartame with a blend of sucralose and acesulfame potassium was likely influenced by the health concerns associated with aspartame. Diet Pepsi, introduced in 1964, is a diet carbonated cola soft drink produced by PepsiCo. It is represented worldwide as a low- or no-calorie beverage, but the ingredients may vary depending on the country of origin. By replacing aspartame with a blend of sucralose and acesulfame potassium, Diet Pepsi could maintain its sweetness while potentially addressing the health concerns associated with aspartame consumption.
It is important to note that the safety of artificial sweeteners like sucralose and acesulfame potassium has also been a subject of debate, with some controversy surrounding their long-term health effects. However, regulatory agencies like the FDA have approved their use, and they are widely used in food and beverage products.
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Aspartame is a common ingredient in many diet and sugar-free drinks
Aspartame is an artificial sweetener and a popular sugar substitute. It is present in many low-calorie food and drink products, as well as some medications. It is much sweeter than sugar, with sources estimating it to be about 200 times sweeter. This means that only a tiny amount of aspartame is required to sweeten foods and drinks.
Aspartame has been a source of controversy, with some research suggesting that it may have adverse health effects. For example, it has been linked to an increased cancer risk in human studies, with the World Health Organization's International Research Agency on Cancer announcing that aspartame is a possible carcinogen. However, it is important to note that the FDA has stated that "FDA scientists do not have safety concerns when aspartame is used under the approved conditions". Additionally, a 2024 animal study suggested that long-term consumption of non-nutritious sweeteners, including aspartame, does not cause adverse metabolic effects.
Despite the controversy, aspartame is approved for use in food as a sweetener by the FDA and is included in the ingredient lists of many products. People wishing to limit their intake of aspartame can try alternative natural sweeteners, and those with PKU should monitor their intake of aspartame to avoid toxic levels of phenylalanine, one of the two amino acids that make up aspartame.
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Frequently asked questions
Aspartame is the sweetener used in Diet Pepsi.
Aspartame has been deemed a "possible carcinogen" by the WHO cancer agency. It has been linked to increased cancer risk in human studies and caused tumours in animal trials. However, the US Food and Drug Administration has stated that it disagrees with these findings, reiterating that aspartame is safe.
No, in 2015, PepsiCo removed aspartame from Diet Pepsi due to customer concerns about possible health risks. However, sales flopped, and aspartame was brought back in 2016. In 2020, PepsiCo again announced that it would be removing aspartame from Diet Pepsi and replacing it with a blend of sucralose and acesulfame potassium.
In addition to aspartame, acesulfame potassium is also listed as a sweetener in Diet Pepsi.











































