
Soy sauce is generally keto-friendly due to its low carbohydrate content, but it is important to consume it in moderation and consider the brand as some contain added sugars. Bragg's Liquid Aminos is a popular alternative to soy sauce for those on a keto diet. It is gluten-free, contains zero net carbs and fats, and has a similar taste to soy sauce.
| Characteristics | Values |
|---|---|
| Carbohydrates | Soy sauce contains carbohydrates, but the amount varies by brand. A tablespoon typically contains around 1 gram of carbs. |
| Sugar | Some brands of soy sauce contain added sugars. Sweet soy sauce, for example, is high in sugar and not suitable for keto. |
| Fiber | Soy sauce is generally low in dietary fiber. |
| Gluten | Traditional soy sauce contains gluten, as it is made with wheat. Wheat-free alternatives are available, such as tamari. |
| Keto-friendliness | Soy sauce can be included in a keto diet in moderation, especially if it has a low carbohydrate content. |
| Substitutes | Coconut aminos and liquid aminos (such as Bragg's brand) are keto-friendly substitutes for soy sauce. |
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What You'll Learn

Bragg Liquid Aminos is keto-friendly
Soy sauce is keto-friendly, but only when consumed in moderation due to its sugar and fibre content. It typically contains around 0.7 grams of net carbs per tablespoon. Some brands, however, add sugars, so it is important to always check the labels.
Bragg Liquid Aminos is a healthier alternative to soy sauce that is also keto-friendly. It contains zero net carbs, fats, and sugar, and has 5 calories per 5ml serving. It is also gluten-free, which is beneficial for those who are gluten intolerant or on a gluten-free keto diet. Bragg Liquid Aminos contains 16 amino acids, including all the essential ones, and has a slightly milder and more complex savoury flavour than soy sauce, known as umami.
Liquid aminos are made from soybeans and water, with added enzymes. Some varieties are made from coconut, making them soy-free and gluten-free. They are also generally milder and a little sweeter than soy sauce. Bragg Liquid Aminos is a good source of amino acids and can be used as a soy replacement in any dish. It can also be used in some places where soy sauce would not typically be used, such as on steaks or drizzled over ghee-fried low-carb vegetables.
While soy sauce is keto-friendly, some people may wish to avoid it due to its gluten content or the fact that it is highly processed. Bragg Liquid Aminos is a good alternative for those who are avoiding soy or gluten, or for those who are looking for a healthier option.
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Soy sauce is keto-friendly in moderation
Soy sauce is typically made from soybeans, wheat, water, and salt, and is a staple in many Asian cuisines. It is a popular seasoning in East and Southeast Asian cooking, especially in Chinese and Japanese dishes.
Soy sauce is keto-friendly, but only when consumed in moderation. A tablespoon of soy sauce typically contains around 0.7 to 1 gram of carbohydrates, which is relatively low. However, some brands may add sugars, so it is important to always check the labels. If you are following a strict keto diet, it is advisable to opt for soy sauce alternatives with lower carbohydrate content to ensure you stay within your daily carb limit.
When it comes to gluten-free keto options, tamari is a popular choice. It is a wheat-free alternative to traditional soy sauce, providing a similar flavor profile without the gluten. Another option is coconut aminos, which are derived from coconut palm sap. While they are gluten-free and offer more flavor, they also contribute extra sugar and are pricier than regular soy sauce. Bragg Liquid Aminos is another gluten-free option that contains zero net carbs and fats, with 1 gram of protein and 5 calories per 5 ml.
In summary, soy sauce can be included in a keto diet, but it should be used sparingly and in conjunction with other low-carb options to ensure you maintain ketosis. Checking the labels and being mindful of your overall carbohydrate intake will help you make informed choices when incorporating soy sauce into your keto meals.
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Gluten-free soy sauce alternatives
Soy sauce is generally keto-friendly due to its low carbohydrate content. However, it should be consumed in moderation as some brands may contain added sugars. For those on a gluten-free keto diet, there are several soy sauce alternatives available:
Tamari
Tamari is a wheat-free alternative to traditional soy sauce, making it a suitable option for those avoiding gluten. It is made from water, soybeans, salt, and vinegar, and can be used as a replacement for soy sauce in various dishes, including marinades, stir-fries, soups, and noodles. It offers a rich and flavoursome taste similar to soy sauce, and most people cannot tell the difference.
Coconut Aminos
Coconut Aminos is another gluten-free option derived from coconut palm sap. It has a similar function to soy sauce, but with a sweeter taste due to its fermentation process. It is a good choice for those avoiding soy, but it is pricier and contains extra sugar, contributing to a higher net carb count.
Liquid Aminos (Bragg Liquid Aminos)
Liquid Aminos, such as Bragg Liquid Aminos, is a combination of soy and water with added enzymes. It is gluten-free and suitable for a low-carb diet. It has a strong flavour with a smoky kick and can be used to add depth to dishes. However, it contains more sodium than most types of soy sauce, so it should be used in moderation.
Worcestershire Sauce
Worcestershire sauce, also known as Worcester sauce, is a British condiment that provides a robust umami flavour. Depending on the brand, it can be gluten-free, so it is important to read the labels. In the UK, for instance, Lea & Perrins Worcestershire Sauce is a well-known gluten-free option.
These alternatives can help those on a gluten-free keto diet enjoy the flavour and versatility of soy sauce without compromising their dietary restrictions.
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Coconut Aminos: a sweet and salty alternative
Coconut Aminos is a sweet and salty alternative to soy sauce that is suitable for a keto diet. It is made from the sap (or nectar) of the coconut plant, which is extracted, stored, aged, and fermented with added salt. The final product is a dark-coloured sauce with a similar taste to soy sauce, though some find it sweeter.
Coconut Aminos is a good substitute for those who are allergic to soy or wheat, as it is soy-free, wheat-free, and gluten-free. It also has significantly less salt than soy sauce, which may be beneficial for those watching their sodium intake or concerned about heart health.
A tablespoon of coconut aminos contains around 3 grams of net carbs, which is higher than the 0.7 grams of net carbs in a tablespoon of soy sauce. However, some people may prefer the extra carbs from coconut aminos if they are avoiding soy and gluten.
Bragg Liquid Aminos, a combination of soy and water with added enzymes, is another gluten-free alternative to soy sauce. It contains zero net carbs and fats, 1 gram of protein, and 5 calories per 5 ml.
Other keto-friendly soy sauce alternatives include tamari, a wheat-free or gluten-free Japanese version of soy sauce, and wheat-free soy sauces for those who cannot tolerate gluten.
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Tamari: a wheat-free alternative
Soy sauce typically contains soybeans, wheat, salt, and water. It is a popular seasoning in East and Southeast Asian cooking. While soy sauce is generally keto-friendly due to its low carbohydrate content, it should be consumed in moderation as some brands may contain added sugars.
If you are gluten intolerant or sensitive, it is recommended to opt for wheat-free alternatives like tamari. Tamari is a gluten-free alternative to soy sauce that provides a similar flavor profile. It is made without wheat, making it a suitable option for those with gluten sensitivities or those following a gluten-free keto diet.
In addition to tamari, there are other wheat-free and gluten-free alternatives to traditional soy sauce. Coconut aminos, for example, are derived from coconut palm sap and offer a similar flavor to soy sauce. They are gluten-free and provide a hint of sweetness due to the fermentation process. However, they are pricier and contain extra sugar, contributing to a higher net carb count in recipes.
Another option is Bragg Liquid Aminos, which is a combination of soy and water with added enzymes. It is gluten-free and suitable for a low-carb diet, with zero net carbs and fats per 5ml serving. It offers a milder and slightly sweeter flavor profile compared to traditional soy sauce.
When choosing a soy sauce alternative, it is important to consider your dietary needs and preferences. While tamari and coconut aminos provide similar flavors to soy sauce, they offer the benefit of being wheat-free and gluten-free. Bragg Liquid Aminos, on the other hand, provides a milder and slightly sweeter taste while still being suitable for a low-carb diet.
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Frequently asked questions
Yes, but only in moderation. Soy sauce contains low levels of carbohydrates, usually around 0.7 grams of net carbs per tablespoon, but some brands can be higher. Check the labels to ensure it fits within your macros.
Bragg Liquid Aminos is a combination of soy and water with added enzymes. It contains zero net carbs and fats, 1 gram of protein, and 5 calories per 5ml. It is gluten-free and suitable for a keto diet.
It has a similar taste to soy sauce but is milder and slightly sweeter. It is also saltier, containing 320 milligrams of sodium per teaspoon serving.
Some alternatives to soy sauce include tamari (which is usually gluten-free), coconut aminos, and liquid aminos.
Yes, you can use Bragg Liquid Aminos anywhere you would use soy sauce. It can also be used in some places where you wouldn't typically use soy sauce, such as on steaks, rice, or drizzled over low-carb veggies.











































